, not what either of us would have ordered. The tapioca was as good as I remembered from the old Lambert's. I would highly recommend the place. (full disclosure: I used to work for some of the partners) Lou Lambert does straight... (3 replies, last updated by beaglebot January 21, 2007)

New Jazz Club opens at the Anchor Hotel, Bridge Street, Thetford, NORFOLK IP24 3AE, (tel:01842 763925) on Monday 18 November 2002 and then every third Monday in the month. Dixie Jazz Bandits ( http://www.dixiejazzbandits.com ) with... (0 replies, last updated by phil October 10, 2002)

Hi, Is it me or there are NO good restaurants on the Montreal south shore? Tamales in St-Lambert is excellent, and there’s Modavie (but I’ve never been) but besides that? I’m looking for... (3 replies, last updated by blork October 19, 2005)

quality macaroni and the highest-quality cheese available. The bartender/host was very genial and pleasant. So was Lou Lambert himself, who came out in a chef’s apron and talked with everyone at the bar about food for what... (0 replies, last updated by Deacon September 18, 2003)

a little blurb about the chef at Lambert's. While Lou is still “in charge” the man at the helm is apparently a 24 year old young man, austin born and bred. (5 replies, last updated by ashes May 10, 2007)

blog: http://www.blork.org/blorkblog/?p=976 I also got a pizza from Miss Italia once (at least two locations: one on Cure-Poirier in Longueuil, and one in either Greenfield Park or Saint Lambert). It was a big heavy and greasy... (10 replies, last updated by blork September 15, 2006)

A ten or 15-minute drive will take you to St-Lambert's Bazz Java Jazz, a high-end BYOB every bit the equal of Montreal’s trendy counterparts like Les Infidèles. The award-winning but irritatingly designed website is... (4 replies, last updated by blork June 5, 2007)

My husband and I will be visiting Chicago for the first time this fall, staying at the Homewood Suites in River North. So far on our list is Kuma’s Corner (we’re big DDD fans and they never come to Philly), Lou... (11 replies, last updated by jbontario August 17, 2009)

Les Poissons in The Little Mermaid (I know a kid movie) and Creme Brulee by Sonic Youth, Lou Reed’s Egg Cream, Jambalaya, by Hank Williams.....and the ever popular Tequila...by??? Shanti Jill (54 replies, last updated by Liana April 1, 2002)

. I have recently heard that Lou Lou's in Monterey has them, but I haven’t tried them yet. Good luck. I hope your question turns up somemore sources. (32 replies, last updated by rworange June 13, 2006)

I’m looking for some good spots to eat at during the prime time dinner hour on Fri/Sat. night that ARE NOT very crowded, but are tasty. I’ve encountered 1 hour + waits at Vespaio, Lambert's, Guero’s,... (16 replies, last updated by ChrissieH September 23, 2003)