sauces etc. Most restaurants are way too salty for me, so huge emphasis on NOT SALTY pls. locavore / macrobiotic places are welcome too.

what locavore spot is worth a visit these days?

Wow, no reviews this time around? Are we the only ones that went? We went last night and enjoyed ourselves very much as we did at Locavore 3. No collaboration this time, just Chef Porter creating many delicious offerings out of...

I am sorry if this has been covered, but I couldn’t find anything... I’m wondering if there there are any restaurants in Los Angeles county (I’m going broad here) that really focus on serving locally sourced...

Is anybody going to Locavore 3 (8/5 and 8/6)? A group of us have reservations for tonight. Anyone else? Dos Cabezas is the featured AZ wine, and one of my favorite chefs – Payton Curry from Digestif – will be guest...

Hi all - We’ll be in the Boston area the last weekend in July and are looking for recs for restaurants that source ingredients locally. I’m not just talking about herbs from the kitchen garden or tomatoes from the...

Does anyone have any recommendations for restaurants in TN that serve locally grown/produced food? I’m driving down to Nashville from Wisconsin and spending a couple days exploring the region, so I’d be grateful for...

Our first annual awards, presenting a baker’s dozen of provocateurs, trendsetters, and rabble-rousers.

A Russian reporter finds out the hard way that it can be extremely difficult to “buy local,” even when local is defined as “Russian.”

Root vegetables, root vegetables, more root vegetables.

Like shrimp? Don’t read this post.

We’ll be in Chicago over Thanksgiving weekend. Normally we’re stuck in the burbs, but this time we’re meeting friends in Chicago proper for brunch/lunch on Friday. Here are the parameters: 1. Must be fairly...

Has anybody else been to this great market? I did a search and there’s been no mention of it on the boards. We came across Cramptons one day on the way to the St. Norbert Farmer’s Market. I had seen this little place...

For all you Locavores, I have an idea for a store, or perhaps it already exists. What about a store that only sold food items and beverages made in NY? NY cheese, wine, jams, breads, even beauty products...how great would this...

Celebrate Maine’s environment, art, and bountiful harvest – a reasonably-priced feast of the best local foods prepared by the likes of Primo, Francine’s, Ephemere, Brevetto, Lily Bistro, Paolina’s...