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  • Board Topic

    Review: Kahuna's Tiki Bar & Grill: The Hawaiian Hooters

    several girls sitting with him and chatting, including my server, who was too busy re-applying lip gloss and black eyeliner to notice that the hostess had seated me. The really funny part is that there are about 5 or 7 Latino...

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    Vintner's Grill in Summerlin -- Just Do It.

    . One of them was way too busy applying lip gloss to even consider interacting with a guest. Neither of them tried to make any conversation with me at all. I didn’t mind only because I try to lay low in times like these but...

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    Totally overwhelmed by choices - how did YOU decide?

    as cosmopolitan as you want to look and feel with jewelry, accessories, a great purse, etc. I definitely made a shift between what I wear everyday at home in the burbs (jeans, Clarks, long-sleeved t, moisturizer/lip gloss, tiny...

  • Board Topic

    Review: Ono Hawaiian BBQ - Phoenix

    to take my order. I waited a few minutes more. Then I noticed what the problem was. One of the staff was busy chatting on the phone and giggling while twisting her hair and applying lip gloss. Another of the staff was busy...

  • Board Topic

    will you miss airline food?

    popsicles and on and on. The mango popsicle really put me over edge as I flipped the stations between a Clash documentary and a coupla movies and applied Virgin lip gloss. Sure, my knees were cramping up a bit in the tiny seats,...

  • Board Topic

    Ambasaddor - W. Beaver Creek & Hwy 7

    I put lip gloss on my lips. Tasty at first, but the oil is just toooo much. The beef balls while HUGE were tasteless. Their steamed chicken was a mistake. It was almost all fat. Their mango pudding tasted like it wasn’t fresh...

  • Board Topic

    Hot N Juicy Crawfish - Las Vegas - Review

    to numb your lips. If you’re very spicy, you may be able to try Medium. I don’t want to know the human being who orders the Extra Spicy sauce in there. I’m raised on chile and hot peppers from birth and mild was...

  • Board Topic

    Food as perfume?

    essential oil, but it can be found easily, just do a web search. The easiest way to make a person scent from essential oil is to buy a few roll on bottles (the ones that held lip gloss in the 80’s), some carrier oil (neutral...

  • Board Topic

    does anyone have a Sitram braising pot

    Buyer, and Falk) is 2.5mm thick. Except for silver, you can’t beat copper for conductivity – you know the spiel: even and fast heat distribution and high degree of responsiveness. The pot has a lip and the top is...

  • Board Topic

    Beyond Canned Ham: Holiday charity food drive ideas?

    for the elderly and members of the Armed Forces. 5) Chapstick and lip gloss. 6) School supplies.

  • Board Topic

    Do you use cloth napkins?

    I love texture too..the higher the quality of thread count..the better. If I’m using a cloth napkin, all of a sudden my meal seems extra special...but being somewhat ocd, I worry about my lip gloss all over those things.. Do...

  • Board Topic

    one-hit wonders primed for a comeback

    Don’t forget the tall mall hair, BHP. Or the frosted lip gloss. I didn’t know you went from that area of the country to Boston (like me, though I’m now back West). I wonder about you all who came of age earlier,...

  • Board Topic

    Parc (latest Starr venture)

    Good call. I glossed over the fact it was a pate de campagne. Jane Grigson’s recipe does indeed call for bacon. Thanks for the clarification Ali and Bigley. Boy, .25" thick is awfully thick.

  • Board Topic

    San Pablo - Gou Bu Li - Xiao Chi Advice?

    's the name of a famous large dumpling from Tianjin. This place was sometimes called the "fish lips" restaurant – for years the menu listed fish lips as a choice, but they never actually had it. I don’t read Chinese,...

  • Board Topic

    Beautiful, Tasteless Sauce...

    't know what to expect, and what I saw made me feel like a proud mother. My sauce was thick, rich (looking) with an elegant gloss. It kind of looked like melted chocolate. Eager to taste it, I grabbed a spoon and put a bit of the...

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