stomach,,, some health food stores will sell licorice root and you make a great tea with it and drink it- it really does work for upset stomachs and a whole list of other ailments... The less everyone else eats just means the... (39 replies, last updated by babaoriley7 January 29, 2008)

What can you do with licorice root? I’m not that interested in making desserts. It seems like there must be a way to cook main dishes with it, I’m thinking especially poultry. Anyone have experience with this? Any... (4 replies, last updated by missdipsy September 14, 2006)

Never did see them at Trader Joe’s. Never remembered to ask, either. I bought a small packet of licorice root today at the Berkeley Bowl. They were sliced thinly into diagonal chips (Cut from a pretty large root, looks like)... (3 replies, last updated by hhc January 28, 2007)

additives which I suppose are meant to enhance the medicinal properties of the licorice root in various ways: bay laurel, anise, eucalyptus and honey are used. The site linked below is in Dutch, but by clicking on the four... (21 replies, last updated by Bob March 10, 2004)

I’ve had St. Arnold’s root beer: light carbonation, syrupy sweetness, pronounced licorice/anise flavor. Not a truly offensive root beer, but not one I’d choose to drink on a regular basis. Didn’t know about... (18 replies, last updated by Scott November 29, 2005)

Has anyone here made his/her own root beer? I’d love to try the CHOW recipe, but I have no idea where to get: -brewer’s yeast -licorice root -sassafrass root -sarsparilla root TIA (2 replies, last updated by Dommy May 23, 2007)

have a slight licorice taste, but in a good way (if you don’t like that taste normally). As for celery root (not sure if it’s been posted) I just made a celery root gratin last week, link below. It was fab! Link:... (1 reply, last updated by Lobsta November 29, 2005)

I love fennel fronds in salads for a little licorice flavor. I saute radish and beet greens with olive oil, garlic, and chili flakes for delicious sides.... but carrot tops? never tried (17 replies, last updated by Soop September 7, 2009)

Indian tacos are delicious and the root beer at Bud’s Root Beer is made out of the roots of sweet birch and licorice. Both rate as Chowhound worthy. (1 reply, last updated by Steve timko June 10, 2006)

root, tuckahoe, licorice root, ginger root, five flavored seed and peppermint. Along with Bao Ji Wan, it’s something my medicine cabinet always has a supply of. (3 replies, last updated by LisaPizza November 15, 2001)

Combining two of the suggestions, a favorite remedy for me is a ginger/licorice infusion. Fresh ginger root, chopped —or crushed, even better. a 2-inch chunk can be good for about three quarts of water, but it depends on... (10 replies, last updated by Pat Hammond October 4, 2003)

medicine shop. I happened to stumble upon one last night but they had no clue what I was talking about. Does anyone know a shop in Brooklyn (or Manhattan, I guess) that sells: licorice root dried sarsaparilla root dried sassafras... (9 replies, last updated by bluishgnome March 28, 2007)

I’m sure you can find other neat things for lollipop sticks. I don’t know how they will work but some that come to mind are: Cinnamon sticks, licorice root, sassafras root... which you should be able t find at a... (6 replies, last updated by Molly Symmonds June 17, 2002)

and I think it is 86 proof and has eight botanicals. The Bombay Sapphire English Dry Gin is more like some of the new, bigger gins. It is 94 proof and has ten botanicals: Juniper, almonds, lemon, licorice, orris root, angelica,... (2 replies, last updated by JMF March 21, 2008)

. The botanicals used are: Juniper, Iris Root, Coriander, Angelica, Oranges, Lemons, Vanilla, Licorice, and Cardomom. If you are a citrus lover then you will like this since the orange/lemon really comes through intensly. Tasted... (2 replies, last updated by mattrapp October 14, 2006)