Nigella does a great zucchini sponge with lime curd filling/topping. It’s really pretty, you actually see the flecks of zucchini in it. Jamie Olive has a great beetroot cake. It’s posted on Leite's Culinaria, IIRC.

Leites Culinaria recipe – my friend makes these and I can’t stop eating them! http://www.leitesculinaria.com/recipes/cookbook/rosemary_cashews.html

Leites culinaria), brownies work well gluten free, the ubiquitous peanut butter flourless cookies, almond cookies. None of these require many special ingredients (usually nuts or a readily available flour substitute) and are very...

A good source of great food writing is Leite's Culinaria. Here’s the link: http://www.leitesculinaria.com/writings/features/index.html

This reminds me – I just made a recipe from Leite's Culinaria this weekend that had saffron in it – meant to post a review on the cookbook thread for March, and haven’t done it – will do so tonight!

Brazilian Chocolate Cake from Leite's Culinaria uses more than a cup of coffee: http://leitesculinaria.com/recipes/port/braz_choc_cake.html

This recipe for Catalan style veal stew (from Leite's Culinaria) looks great too: http://www.leitesculinaria.com/recipes/cookbook/veal_stew.html

I just made a big batch of red pepper-pomegranate molasses-walnut dip from Leite's Culinaria website, also called muhammara for an upcoming holiday party. It’s pretty good, and very pretty, though I replaced the Turkish red...

a few sample recipes (see link). Dommy, the chicken or lamb curry look good and easy. The chicken dish is also posted at Leite's Culinaria and has received 2 very positive reviews. About the naan, I would try making it at home, if...

_elevators_no_longer_a_.html Muhammara, a Middle-Eastern roasted red pepper dip, is fabulous. No dairy or mayo. If you go to the Leite's Culinaria web site and search on “muhammara,” you’ll get Paula...

Check the epicurious website...I think there’s a fairly easy recipe that yields good results...at least based on the reviews. Leite's Culinaria also has a chocolate macaroon recipe that got good reviews.

information for me in deciding whether it’s a book I would enjoy and use. There are also situations where the author does indeed give permission. They’re few and far between- I’m thinking mostly of Leite's...

There are several recipes from Charcuterie on Leite's Culinaria if you do a search. http://leitesculinaria.com/ I could never find pink salt locally, and haven’t gotten around to ordering it online. I’m interested in...

Epicurious is usually my first stop, then I Google and I do like Leite's Culinaria.

If you can still get fresh peas where you live, I just made a wonderful pea soup with peppered creme fraiche. I found the recipe on the Leite's Culinaria website.