Is Soy Lecithin Bad for You?

And what is it, anyway?

Any place I might get just a little soy lecithin (I want to make some airs and foams for summer tails). I say a little because I fear some of the tim it might be sold at industry-scale wholesalers, as in for factory production....

I Am Inviting Banana Cream Pie

Shows the sweet side of raw food.

Haven’t I seen liquid lecithin at the Oregon St. Bowl in the refrigerator in the bulk section along with the fresh noodles, almond paste, and flax-seed oil?

I can buy it online but shipping costs as much as the product. Has anyone seen this for sale at a retailer here in town? I’ve already checked at Surfas.

Braun Impressions Multiquick Handblender

Pulverizing stuff Is fun.

Foams: Not Dead Yet

Uncool in restaurants, foams at home are fun.

The Rise of the Salt Tooth

The craze for salted sweets.

Campari's Made from Bugs

A lot of stuff you thought was vegan isn’t.

Winter 2006 Gift Guide

Give like you’ve never given before.

I know there’s got to be a place to buy lecithin in/around Berkeley – I found one post saying I could get it at Berkeley Bowl West but didn’t see it there. I got an iSi Mini Whip and want to make a foam this...

Video

You're Mispronouncing "Achatz"

A cheat sheet on the topic of molecular gastronomy.

Molecular gastronomy isn’t limited to lab-like pro kitchens; there are fun projects you can undertake in your own kitchen.

Make garlicky goodness, fast.

I’ve heard granulated lecithin (an emulsifier) can add moistness to a cake, is this true? I was thinking of getting some from King Arthur Flour.com and trying it out. Anyone gotten any success from it?