Hello – I see a lot of praise for these restaurants, and am thinking of visiting them in Paris in September. I am wondering how far in advance to book Le Relais for a weeknight dinner – I hear it gets very crowded. I...

My buddy went to Le Bristol for lunch yesterday, and, overall, was slightly disappointed. His thoughts are below, and all the pictures and videos, if you’re curious, are here: http://www.alifewortheating.com/paris/le...

Hello there! I have heard very mixed things about Le Grand Colbert. It looks like a beautiful restaurant, and some people rate the service and food highly. However, I have heard other complaints otf their bathroom being very dirty....

which is very close. My favourite is the one served at Le Bisto du Dome at rue Bastille, so this dish had a lot to live up to and it came close to meeting the challenge. It was served with pommes de terre ecrasse (smashed...

Just as I was coming to think that Ducasse would be the greatest meal of the trip, we ran head into Guy Martin and Le Grand Vefour. Smack, bang, pow! Let’s be up front and say that as a total dinning experience, it was not...

of the best cart which seems to be disappearing in Paris), and then the usual petit fours and chocolate. For that price, don’t expect lobster, turbot, etc any of his specialities. During my first lunch, I did receive a...

is a Maine lobster and shrimp. There are also mussels, conch and snails mixed in. The restaurant is Balthazar in NY, and I must say their plateau compares well with ones I’ve had at La Coupole and Le Bar à Huître in...

Hi 'hounders, I have a serious craving for ris de veau. Happens to many of us from time to time, I know. What restaurant, in your opinion, serves the best ris de veau in Paris? Arrondissement & price is not important, although I...

. If anyone attends, please take notes. Le Titi de Paris 1015 W. Dundee Arlington Hts (847) 506-0222

I just got back from a fantastic weekend in Paris. Saturday night went to Le Villaret. It was DELICIOUS. Really cute place, we had the tasting menu for 50 euros, though in retrospect wish one of us had splurged for the 70 euro...

Was on business in Versailles for 10 days and made it to Paris. What a beautiful city! After reading the board decided on a lucnch and dinner spot. Lunch at L’Atelier de Joel Robuchon, the reviews looked fantastic and...

any Paris-familiar Hounds want to give a Paris-visiting San Franciscan advice on making dinner (or Sunday lunch) decisions between the following places: Au Bascou Le Pamphlet Chez Janou Au Petite Monsieur Le bar a huitres (I know, I...

Last time in Paris I had an unbelievable meal at La Table de Fes. I spent several weeks in Morocco and never had couscous this good. I’m going back to Paris and want to go again, especially as it is convenient to my hotel....

I am contemplating purchasing a package at the Ritz Carlton Montreal that includes dinner at its restuarant, Cafe de Paris. Since food is very high on my priority list, I am a bit concerned about the fact that I cannot find any...

You’re thinking of the Pierre Martin chain of restaurants, including Le Souquet. Not sure if still in business. For fair plateau de fruits de mer, try La Poissonnerie de l’Avenue in Draycott or Sloane Avenue,...