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Recipe
Pineapple and Grape Kebabs
Making food playground-worthy.
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Story
Food Econ 101
Paul Roberts, the author of The End of Food, dishes on the food system.
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Story
Summer Reading for the Food Obsessed
Books for the plane, the beach, or just curling up in bed.
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Story
Second Careers in Food ... that Failed
Highway of sorrow paved with brioche.
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Story
The Year in Food 2007
Vegansexuals, tainted dog food, greenwashing, and more.
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Recipe
Marble Cheesecake Bars
Cheesecake you eat with your hands.
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Story
10 Cosmetic Uses for Everyday Foods
Sometimes, getting egg on your face can be a good thing.
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Story
Pack Your Knives and Go
Cooking vacations that steer clear of the tourist traps.
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Story
Put Away the Darn Camera
How to politely photograph restaurant food.
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Story
Fork Etiquette
Does using the right utensil even matter anymore?
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Story
Moktoberfest!
CHOW throws our version of Oktoberfest: Moktoberfest! All the great beers, but better food.
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Story
Supercharge with Superfoods
Ingredients that will make you smarter, more resistant to disease, and more virile.
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Story
Italian Hops, Not Grapes
Italy has some beer for you to drink.
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Story
Looks Count
CHOW’s dos and don’ts of plating.
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Story
How to Host a Turkey-Free Thanksgiving
Getting the meat eaters to do without.
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