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  • Blog

    What Up, Lambrusco?

    This fizzy wine has a bad rep, but suddenly everybody’s talking about it.

  • Board Topic

    LUPA special - the whole pig

    Heart Frittata with Sugo Finto Vespa Bianco, Bastianich 2001 , Friuli ~~~~ INSALATA Crispy Pig’s Ear Salad ValleeD’Aoste Torrette “Les Toules”, Les Crete 2002, Vallee D’Aostie ~~~~ PRIMO Pig’s Liver...

  • Board Topic

    Wine to compliment ham

    I like Pinot Bianco/Pinot Blanc with ham...

  • Board Topic

    Bologna and Emiglia-Romagna Report

    on Monday, with lunch at Al Cavallino Bianco, near Parma. Set in a rather remote village on the banks of the Po river, it is a serious restaurant and a member of Unione del Ristoranti del Buon Ricordo, which means among other...

  • Board Topic

    Italian Culinary Tour - where to start?

    and Ortugo ? And, the two big and very nice red ? Sangiovese in Romagna and Lambrusco, a bit sparkling, in Emilia ? I love our wines and all together do not forget that several of the best Tuscany wines are made using sangiovese...

  • Board Topic

    Lombardy, Emilia-Romagna suggestions?

    ahead and consequently could not get in at our desired last night stop the cat and the wolf there) This was LOW season and in a heat wave so ideal in some respects but not others. Our first meal was at Il Cavallino Bianco, in...

  • Board Topic

    Everyone tell me their favorite dish at Mozza

    Emilia-Romagna...I’d drink Lambrusco with it.

  • Board Topic

    Wine at Trader Joe's in California

    >> Please do [name four good ones at $5 and better than 2 buck chuck], I can’t. We all look for bargains. << AT TJ’s Dunnwood Estate Signature Chardonnay Regianno Lambrusco Buena Vista Chardonnay Australian Shiraz (a...

  • Board Topic

    Bologna: the best food in the world?

    any pasta is great. Also, make sure to have some Lambrusco wine. Find a small street cafe on a side street in Mantua (great little town) or Ferrara. Bologna is much bigger and more touristy but you can still find great food....

  • Board Topic

    Mozza's Pizza is NOT Pizza!

    y’all are cold tripping, call it what you will, it is EPIC and divine. the crust (which is kinda all that really matters, isn’t it?) has some of the most mouth watering texture, flavor and chew of anything made these...

  • Board Topic

    Need Inexpensive Wine Recs

    wine that blows lambrusco and rose out of the water, for me at least. They’re what a little girl in ringlets and pink ribbons would drink, were little girls in ringlets and pink ribbons allowed to drink wine). And...

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