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  • Story

    Four Bands, Four Barbecue Joints

    A tour through the barbecue meccas of Chapel Hill, Memphis, Austin, and Kansas City, plus music.

  • Story

    How to Loosen Your Pants

    Without your fellow Thanksgiving guests noticing.

  • Board Topic

    Lambert's

    I went to Lambert's for my birthday last week, and I was more than impressed(then again, i guess i’m ‘city folk’ — the idea of fancy barbecue in a beautiful setting excites me). I thought the fried shrimp...

  • Story

    The CHOW Guide to Eating and Drinking in Austin, SXSW edition

    From Tex-Mex to high-end, CHOW brings you the best eating and drinking locations in Austin.

  • Board Topic

    Lambert's

    I’ve found the traditional barbecue items (ribs, brisket, sausage) to be pretty boring but otherwise I’ve found the grill foods to usually be good or great. The cold smoked trout, the guail, most of the steaks, and...

  • Story

    Grit and Grub in San Francisco's Tenderloin

    From down-and-out to up-and-coming— the city’s next Mission District.

  • Story

    The Other Napa

    What’s worth doing in the Napa Valley: a travel guide to the wine country.

  • Restaurant

    Lamberts Downtown Bbq

    (512) 494-1500 - 401 West 2nd Street, Austin, TX 78701

  • Restaurant

    Lamberts Downtown Barbeque

    1 Discussion 401 West 2nd Street, Austin, TX 78701

  • Board Topic

    Review of Lambert's

    but these are not traditional barbecue flavors. Yes, there are a million of the traditional restaurants and they are trying to do something different. But to be different just to different does not warrant a good review. They...

  • Board Topic

    Lambert's in Austin

    I loved his first place, which closed about 3 years ago. Anyone been to the new one, just opened in downtown Austin? I’m in Houston and don’t see a chance to head over in the near future . . .

  • Board Topic

    Lambert's Brunch

    We were pretty impressed when we went. The barbecue i and miss so be sure to go back there frequently. Our second sample of brisket was superb. The coconut pie is great stuff. The eggs benedict with the steak were well received....

  • Restaurant

    Kau Kau Barbeque Market

    1 Discussion (206) 682-4006 - 656 S King St, Seattle, WA 98104

  • Restaurant

    Dallas BBQ

    1 Discussion (718) 643-5700 - 180 Livingston St, Brooklyn, NY 11201

  • Board Topic

    new Lamberts market

    I might be totally out of it, but I don’t remember reading or hearing about this. Lamberts opened a market on Tremont Street near the Park Street T station. It’s where the Boston Tourism shop used to be. Usual fruits...

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