SKOOBYS SKOOBYS SKOOBYS! Hands down the best fries in LA. Hand cut (well, a person puts them through a manual press) from enormous potatoes. Cooked in peanut oil. Dusted with paprika (?) Garlic aioli as well. Incredible. check...

High tannins and Fruit were absent. I received as a gift a bottle of DRC 65 La Tache(a horrible wine, with a score the same as it’s year), I told Kar don’t open it ever, the evil wine genie might escape!

I love chili dogs and have tried many of them across Los Angeles, but hands down the champion of all chili dogs, with or with out cheese, is and always will be Chronies in East L.A. I have been going to this spot and eating chili...

At some of these places e.g. Troquet, it might be more relevant to compare the prices of certain parts of their winelist to auction rather than wholesale or retail prices, as some of those wines (e.g. Screaming Eagle Cabs, DRC La...

the differences between two good winemakers working with different tracts of Volnay, not the difference between La Tache and generic shipper’s Burgundy.

very well to the spice rubbed bone in ribeye. Later on the evening finished with some 25 year old Macallan. Thinking about what to open tonight. Might do the 2001 Vieux Telegraphe CdP "La Crau". If so, must decant now.

, Printer’s Row, Crofton On Wells: 17145 Merlo: 12481 MK: 12730 Les Nomades: 13965 (semi-negative) North Pond Café: 19945 Opera: 21507, 21520 Red Light: 22249 Spiaggia: 14257 Spring: 15097 Sugar: 15524 (semi-negative, but a...

the patio area, and all the service I’ve had there has been great. There are also a lot of exceptional Chow-ish burgers in LA that are completely filling and also worth every penny in terms of quality. All the great ones...

like macaroni and cheese, etc. I don’t think those things are less Chowhoundish at all. Cripes, one day I drink a 1984 La Tache....the next I drink a Bud Light. Am I Chowhound one day and not the next? What if I eat at the...

these days with 4 locations. It is another of our creative brunch options. Top Chef runner up Dale Levitski was opening chef at the original Orange after he left La Tache. The fruishi is an interesting appetizer, and i like their...

you score good sayori or Santa Barbara spot prawns there? Are there restaurants in Toronto that will sell a 1990 La Tache for $2400, or a 1989 Ch. Petrus for under $2000?

Mrs. Mike’s: 286 Tache Ave, king burger Red Top Restaurant: 219 St. Mary’s Rd, burgers, 60’s red booths VJs: 170 Main St @ Broadway, across from train station, best burger place in North America Is the Bridge Drive...