I’d love to make Jim Leff’s Satmar Potato Kugel, but I have no idea how many (much) potatoes I need. Leff calls for 8 eggs and 9 russets. Here in Switzerland we don;t have russets. I will substitute with our mealiest...

Yesterday I noticed an article on Kugel in the New York Times (link below). But I have a question. My family has never made sweet kugel. In fact, the ingredients in our kugel are just wide egg noodles, butter (lots, a full stick...

I am looking for a savory kugel recipe to serve at the seder that is not so sweet and has no dairy products in it. I would appreciate any and all suggestions. I will be having 12 people, and would love to be able to make it early...

Can anyone share an easy, non-dairy recipe for noodle kugel? It seems all the recipes I’ve seen include cottage cheese, cream cheese, and/or other dairy products. I need a non-dairy recipe for the holiday next week. Thanks...

Hi all, I’m planning my Passover seder, haven’t ever done one myself before, and I’m trying to figure out the timing of the cooking, so here’s my questions: Can I make the Potato Kugel the day before, and...

So... I’m supposed to bring matzoh kugel to the (vegetarian) seder and I’ve never made it before. I’m planning to saute onions and mushrooms, then add farfel and eggs. Here are a couple of questions: Can I prep...

I had a good, crispy-on-the-outside-potatoey-on-the-inside potato pancake at Artie’s (on Broadway in the 80s) a while ago. Does anyplace even serve kugel? That’s one of those foods I can’t imagine ordering out....

I made kugel yerushalmi, a noodle pudding, for Rosh Hashanah. The recipe calls for heating oil in a saucepan over low heat, adding sugar, stirring until dissolved and then not stirring and allowing to cook until dark brown. I...

So I was gone for several days and my husband made egg noodles while I was gone but a huge extra quantity fell into the pot and then were cooked so I have leftover noodles. But all the recipes for kugel start with dry noodles. Is...

The best that Potato Kugel that I could find in Midwood/Flatbush, Brooklyn was at Meisner’s on Avenue M – but the store seems to have closed. Any other recommendations for a really good potato kugel?

looking for old school noodle kugel with the raisins and egg noodles..looked through the old posts—-mention of not stirring egg before adding, just adding the egg...and some other recipe suggestions that seemed to differ...

Did they give the recipe? I would love to make it. If you go on the Newsday website you can probably get a recipe for a leek and mushroom kugel that was in last week’s paper. Sounded very good, and you can make it as a...

What is “overnight” potato kugel? Where can I find it in NYC (preferably Manhattan)?

I love noodle kugel - but in my family (at least on my mother’s side) we never put any sweet stuff in it. It’s just noodles, eggs, butter and salt. It’s my all-time favorite comfort food.

Hi. Can you help me again? Years ago, Manischewitz published on its box a recipe for matzoh farfel kugel with shoulder lamb chops. The kugel was delicious and I’d love to make it again (yes, I did have the recipe but seemed...