Just be sure to get the Lobster Bernaise. And the Kombucha Squash.

Kombucha sounds like it would be a good addition — little sugar and all kinds of probiotic/B vits

Newark store on 8/14/08: Wonder Drink Sparkling Kombucha made w/ organic green tea: cherry cassis; peach mango; original. 4 for $1 then there’s CRV. shelled walnuts 2.99 2-gal freezer bag .99 60% Lindt dark chocolate truffle in...

Hunicsz- Thanks for the heads up on dolmas. Found them in Santa Rosa in mid-way down canned fruit & veggie section. – Wonder Drink sparkling kombucha green tea 12 oz can for $.25 – Lots of boxed soup choices including roasted carrot

Meat – Huntington Meats in Farmer’s Market (3rd/Fairfax) Seafood – Tusquellas Seafood also in FM (3rd/Fairfax) Produce, GT’s Kombucha, Teas Tea, Deli – Whole Foods Wine and gourmet items –...

Grab an issue of communiversity - ! Look at these great classes Veg Cooking Made Easy Coffee Conscuece Home Brewing Kombucha Brewing Making Chai Drinking Chocolate Wines of S. France Wines for Beginners Champagne 101 Making Kolache

+ whey + sea salt + water) green tomatillo salsa = (my recipe contains lime juice) ....then of course I also do the milk kefir and kombucha ferments. Im learning to make cheese (which is one of the ways people preserved milk out of...

I’m looking for dishes or ingredients that are nice enough to serve at a dinner party but that don’t cost a fortune when the guest list creeps past eight people. Of course, where I live (Hawaii), everything costs a...

I know what you mean about a grandmothers recipes being precious and nothing to be messed with. In all my seeking regarding what is REALLY good for my families health, I cant bring myself to change HER brownie recipe. It and my...

don’t feel confident and am not in the “habit” like I am with other fermented foods (saurkraut, fermented veggies, kombucha). Hopefully someday bread will be added to that list of staples that I make every week!...

the products, so threads like this are great. Working checkout, I learn a lot about products that I’d never seen before, and get a chance to ask people about how they use and cook with things. Right now, I’m digging...

Kombucha tea, salmon and spinach. I’ll never forget one week I was taking final exams in law school— I would only come home from studying to eat boxes of frozen spinach I cooked up with a bag of frozen chicken and...

-of-LA who’re very slim and eat the most awful, disturbingly nutritionally-empty, calorically dense things. I eat pretty healthily by most standards— that is, not to the point of drinking kombucha with spirulina on a...