going to a show in davis, and i’m wondering what’s the best place for drinks and dinner right in/around the square? gargoyles? (is it still great despite the chef change?) (2 replies, last updated by Kevin November 28, 2004)

One of my favorite places for Chinese take-out is East Asia, located just outside of Davis Sq, I think Powderhouse Sq. Great food, very fresh, quality ingredients, flavorful sauces, extremely reasonably priced. lori (4 replies, last updated by lori b March 14, 2003)

Ok, I moved to the Davis Square area over a year ago, so I’m still fairly new and may be off-base on this one: I haven’t found a great restaurant in Boston yet. Of the few places I’ve lived I’ve always found... (13 replies, last updated by Sally Doodah March 31, 2005)

I love Sazerac any time for any occasion ...Chef Kevin Davis is a wonderful chef and true to his Southern roots. Call 206-624-7755. Assaggio has great Italian food. Call 206-441-1399. One of the best meals I’ve had lately... (5 replies, last updated by Scott L. April 11, 2001)

Pancake in Tacoma – that saved the day! Also, in SEATTLE – we went to STEELHEAD DINER – Incredible place. Kevin Davis, master chef and owner, made special arrangements for my dear husband who insisted on a... (1 reply, last updated by Kitchen Queen May 30, 2007)

Hmmm...pretty gruesome, really, even for one accustomed to doing some home butchery. “Medieval cooking” brings to mind a great and mostly forgotten flick from '94 called “The Ref”, in which Judy Davis and... (3 replies, last updated by Peter Hertzmann October 30, 2002)

A friend will be in town next week, seeking a great lunch before he heads off to an evening of meetings. He’s been to No. 9 Park. I’m coming from Cambridge on the Red Line. It can be chow or high-end. So Red Bones in... (3 replies, last updated by icculus June 22, 2005)

Wine Expo on Santa Monica Blvd has numerous devotees. The place has many quirks (a huge selection of champagne and staff that like to compare the wines to Miles Davis trumpet solos and the like) and focuses heavily on Italian... (7 replies, last updated by tissue December 29, 2006)

Well I do know that the Burren (sp?) in Davis Square has seisiuns, but I don’t believe they have step dancing. If you are downtown at all and near one of the Irish bars (Fanueil Hall and on Broad Street areas), pick up an... (4 replies, last updated by chez bob March 10, 2006)

Where are you staying? Do your kids like sushi? My kids are the same age and are sushi monsters. They like to eat at all-you-can-eat-sushi places like Tan Po Po (on Denman at Davie near English Bay). Quantity over quality :-)... (22 replies, last updated by bigfellow February 20, 2009)

Just out of curiousity I E-Mailed BF at their website and asked what kind of changes could be expected in prices, product lines, etc as a result of the acquisition. My E-Mail went to “corporateinfo” and was forwarded... (29 replies, last updated by bernardo September 30, 2004)

Definitely try Oceaniare, Chef Kevin Davis was voted Best Seafood Chef, and it’s deserved, no doubt. He has some great ceviche-style dishes, well executed classic seafood dishes. He is really about sustainable and fresh... (7 replies, last updated by Michael March 7, 2006)

DH and I went to the new Armadillo Beach in Dania Beach last night (1200 S Federal Hiway, Dania Beach, FL, 954-920-6166). We have been fans of chef Kevin McCarthy for over 10 years, having followed him from the Davie place on... (4 replies, last updated by Rimtalay March 1, 2008)

's worth trying (plus I’m spoiled, having lived for 8 years in Seattle, which has sushi good enough for Japan). Cheers, Kevin (9 replies, last updated by oooohan October 24, 2002)

On the west side (weighted by size of selection): Beverage Warehouse previously mentioned Wine House on Cotner Wine Expo on Santa Monica Jerry’s on Wilshire Surf Liquor on Main Davy Jones Liquor Locker on Ocean. Little mom and pop... (23 replies, last updated by will47 June 26, 2007)