Snickerdoodles

The classic bake sale favorite: crispy on the outside, soft in the middle, and dusted with cinnamon.

Blackberry Kir Royale

Feel like royalty while sipping this bubbly blackberry apéritif.

Zen Bars

Create good karma with these addictive cookie bars.

Grilled Lime Pound Cake with Raspberry-Kirsch Sorbet

A delicious finish to an alfresco meal.

Boozy Campfire Cheese

Doused with liquor, wrapped in foil, and baked in campfire ashes.

Vieux Carré

A potent tail from the Big Easy.

Cacio e Pepe Pasta

Mountains of pecorino cheese make a creamy sauce; freshly ground pepper gives it a kick.

Bittersweet Chocolate Frosting

A simple topping for cookies and cakes.

Bittersweet Chocolate Sauce

This sauce is not too sweet and has an intense chocolate flavor.

Extra-Spicy Bloody Maria

The Bloody Mary gone picante.

Crunchy Celery and Romaine Heart Salad

A healthy, light salad that combines hearts of palm, celery hearts, and romaine hearts.

Zucchini Carpaccio with Feta and Pine Nuts

A beautiful way to use up summer squash.

Meatball Sub

The deli classic done right, with gooey cheese and fragrant meatballs.

Chile Hot Chocolate

A hot and spicy take on creamy, rich hot chocolate.

Watercress-Walnut Dip

A sophisticated starter.