Here’s my two cents worth: For amazing fried clams, try John's Lunch on Pleasant Street in Dartmouth, near the hospital and Woodside Ferry Terminal.Best fish n chips would be at Wharf Wraps in Fisherman’s Village in... (27 replies, last updated by josephnl September 5, 2008)

We had a very good brunch at the Harbour Castle (Westin?)on the waterfront. Best hotel brunch I’ve had – but I haven’t tried the King Edward so I’m not comparing. (2 replies, last updated by Jenny January 7, 2004)

I was on the hunt for mussels yesterday, and having been to Berthas recently I decided to give John Steven a try even though the recs here have been generally not good! I sat in the bar, and the bartender gave me a menu... (3 replies, last updated by crosby_p April 14, 2008)

of Chambers you’re out of the Financial District, IMO.) It’s been a while since I ate at Les Halles on John Street, so I can’t confirm or refute that it has gone downhill, but the fine dining restaurants below... (11 replies, last updated by Mark Z May 18, 2004)

John Ash at the Vintner’s Inn in Santa Rosa. I met my clients there, and we were seated out on the patio bordering the vineyard that’s part of the inn. Gorgeous day and a gorgeous facility. I was only hoping that the... (5 replies, last updated by rworange March 10, 2008)

i grew up on vancouver island,and as a boy in the 1950s i loved “turkish delight” chocolat bars.i tried one recently,and they don’t taste the same,is it me or have the ingrediants changed? (2 replies, last updated by Colin Edwards December 20, 2004)

Any reactions to Grappa Cafe on Court Street, Brooklyn Heights? (4 replies, last updated by karyn everett February 24, 2001)

We ate at Tournelsol tonight located on Vernon between 50th and 51st on the west side of the street (located a few steps from the Vernon/Jackson subway stop on the #7 line). It was great!!! No opening night jitters. Every dish... (3 replies, last updated by Edward Aretz March 9, 2002)

the Bridge. Address: Purdy’s Fish Market 1 Riverfront Road (South of the Casino) Point Edward, ON Link: http://www.purdyfisheries.com/docksid... Besides that there’s not much else in Sarnia besides chains etc. John's isn’t... (1 reply, last updated by pakmode July 31, 2008)

Hey Chowhounds! Anyone here subscribe to Edward Behr’s “Art of Eating” quarterly “foodletter?” Ed is a chowhound’s delight with passionate, informed writing on all facets of food. He tends to... (4 replies, last updated by MarkB December 14, 2001)

My wife and I are looking for suggestions for dinner before going to Roy Thomson Hall. Don’t want any of the usual suspects near the Royal Alex and Princess of Wales. (Barootes, Quotes, Il Fornello, etc.) Don’t mind... (1 reply, last updated by estufarian April 15, 2004)

I m prompted to ask this because in little Ellsworth, Me we have a wonderful health food/ wine store. It is John Edwards on Maine St. It is a nice health food store, clean, well lit, helpful staff, local art on the walls, etc., a... (5 replies, last updated by maria lorraine August 8, 2009)

populated, interesting since, given John Edwards down Route 23 just outside of Great Barrington, the locals certainly were not here. I thought the chicken fricasse was pretty good—maybe because I’d never had one... (1 reply, last updated by Michael L. Black November 8, 2004)

According to my friend John who goes there at least once a week for Chef Edwards beef ribs, and hot water cornbread...he is moving, and they are working on the new space now. (13 replies, last updated by Ruth Lafler July 3, 2005)

My son loves Wendy’s chili. I have made several versions of chili and none pass. Since I don’t eat beef- I have not tasted Wendy’s chili- and all I know about it is that John and Elizabeth Edwards like it:-) and... (11 replies, last updated by ChiliDude February 5, 2005)