I’ve heard rumors that Jason Wilson, chef at Stars and Falling Waters, is getting ready to open a new place in Pike Place Market. Anyone heard anything? (2 replies, last updated by pastrygirl May 2, 2002)

Recently someone had inquired as to Mr. Wilson's whereabouts, and I had reported that he was chef at (still) soon-to-open Vivanda. Apparently ‘creative differences’ have interfered with that pairing. Don’t know... (10 replies, last updated by chef August 6, 2002)

Anybody know who took over for Jason Wilson? Did they change the menu? (1 reply, last updated by chris June 26, 2002)

to say Crush all the way when it comes to eating out. I think Jason Wilson and his wife have really put together a great product and it is hitting on all cylinders at the moment. Just my two cents... (1 reply, last updated by furryladdie February 7, 2006)

. To top it off, the co-owner and chef, Jason Wilson, went out of his way to make the birthday celebration special and memorable. When he and I spoke the day prior to the reservation, he arranged for the pastry chef to concoct an... (2 replies, last updated by Laura September 3, 2005)

Just wondering if anyone can point me in the direction of some great pho in the west la area. I cannot seem to find great Vietnamese food in my area which is Palms/Culver City. Any suggestions? Thank u! (5 replies, last updated by Jason April 14, 2006)

and shaved foie gras was a standout — this dish, apparently, will be on the menu at the new Belltown wine and small plates restaurant, the Local Vine, for which Jason Wilson's designed the menu). I like Licorous but think... (14 replies, last updated by browqueen July 5, 2007)

If your group is a small one, you could go to Steff’s Sandwich Sensations, which is on Wilson Blvd. near the Courthouse Metro. I’ve only had lunches there, but have sent people there for breakfast and they’ve... (1 reply, last updated by Genevieve June 24, 2004)

Chef Jason Wilson at Crush is doing a prix fixe tasting menu for $100 — a deal considering the usual prix fixe is $125. The menu (as always) looks fantastic. (7 replies, last updated by emmafox23 June 6, 2009)

Cynar is available at Snyder’s on Capitol Hill in DC. Mass Ave & 3rd NE. It’s a great shop with a very helpfull staff. FWIW, Jason Wilson of the Washington Post has just written an article concerning Cynar. http (9 replies, last updated by deangold April 6, 2007)

as “local wineries,” “cult wines,” "critics choice etc. Ambience is cool and chic. Not quite comfortable, but very urban. Food small plate style and is by Crush’s Jason Wilson and everything we tried... (10 replies, last updated by eternalX August 4, 2007)

I believe there’s a private room at the Boulevard Woodgrill on Wilson Blvd. (4 replies, last updated by smiles May 26, 2004)

you spend, I’d stick with McDonalds. Whitlow’s on Wilson (Clarendon) has a brunch on the weekends...It’s been a few year since I’ve done a brunch. Are you bound to the metro, or are you driving? I’d... (15 replies, last updated by Sthitch June 24, 2004)

Singh Thai near Wilson Blvd. has two or three excellent treatments for soft-shell crab. My favorite is fried soft-shell crab with sweet chili sauce. Sometimes you’ll get two smaller ones with an order, sometimes a single... (5 replies, last updated by Nancy May 10, 2004)

I don’t know if it’s open yet, but it’s on Wilson Blvd between VA Square & Ballston Commons. (12 replies, last updated by foodgeek June 17, 2004)