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Restaurant Results for japanese whisky

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  • Story

    A Japanese Whisky Primer

    Highland, Lowland, Hokkaido?

  • Board Topic

    Japanese whisky

    The recent cover story on this site regarding Japanese whisky made me wonder if anyone has seen any Japanese whisky at a liquor store other than Suntory Yamazaki, as Yamazaki is all I ever saw.

  • Story

    Whiskey Primer

    Watch out for the revenuers.

  • Restaurant

    Nihon Whisky Lounge

    3 Discussions (415) 552-4400 - 1779 Folsom Street, San Francisco, CA 94103

  • Board Topic

    Restaurant with great whisky/bourbon list?

    -like bar attached to Yokocho. They have some fabulous Japanese Whiskies that are on the shelves, but not on the menu. The problem with them is that groups are limited to 4 people. The place is fantastic!

  • Board Topic

    Japanese whiskey

    Japanese whiskies are mostly made in the Scottish style but to me taste like something between Scotch and Bourbon. They have been making whisky for a very long time there and it deserves to be recognized as it’s own...

  • Board Topic

    Authentic Japanese Restaurants in Central NJ?

    but many of my Japanese colleagues went for whisky (or whiskey). Have fun tomorrow and ask Ike where you can buy ‘decent’ sake! :-D Added in Edit: Remember to fill those boxes right to the brim!

  • Board Topic

    Japanese SIngle Malt--Anyone tried it?

    I agree with Sku. The LCBO (Liquor Board of Ontario) just got the Yamazaki 12 and 18. Tried the 12 and quite liked it. We also have the Yoichi 10 year old, which is wonderful. http://www.whiskymag.com/whisky/brand/yoichi/whisky...

  • Board Topic

    Looking for a Recommendation

    Hi i am looking to purchase a Japanese Whisky for a friend. He is a fan of Scotch single malt scotch and has been wanting to try a Japanese brand for a while now. His favorites include Macallan, Mortlach and Bruichladdich. Any...

  • Board Topic

    Educate me - scotch and whiskey and rye (oh my)

    And here’s an old discussion about Japanese whisky, which is apparently made like Scotch: http://www.chowhound.com/topics/339636

  • Board Topic

    bourbon/whiskey in Japan?

    Japan’s home grown whisky (in roman alphabet marketing it is spelt whisky not whiskey, although in Japanese script there is no distinction) has been around since the 1920s but has developed massively in quality since the...

  • Board Topic

    Sushi with Scotch, am I crazy?

    This is much more common with japan, and more specifically japanese whisky with sushi. It’s a little lighter and sweeter than scotch if memory serves me correctly.

  • Board Topic

    Shelf life of alchoholic bevs, once opened

    "... the OED (and our bottles)says that Scotch whisky has no ‘e’, but Irish whiskey does. Is that what you meant?" Right in one. Rye, Irish, bourbon, Canadian, and Japanese whiskies all have the “e”, but...

  • Board Topic

    Jack Daniel's is not Bourbon.

    ). There is very little (and sometimes no) rye in Canadian “Rye” whisky. Spell it whisky for Japanese, Scotch and Canadian; whiskey for American and Irish. Johnnie Walker Blue is not the be all and end all of anything...

  • Board Topic

    My "Au Pied De Cochon" review...

    either). With that, I tasted my first japanese whisky, of all places !! it was sitting on the self right in front of me, and could’nt resist myself; a sweet and smooth whisky, quite good (and it’s available at the...

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