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  • Board Topic

    General Tso's Chicken in London?

    extended period of time, there is nothing I crave more than a decent cup of tea as opposed to a cup of tepid water with a liptons teabag on the side. So I can certainly see why some ex-pats on this board long for a great...

  • Board Topic

    Paso Robles Pinot

    we were there. It’s located on the other side of Paso close to Tobin James.

  • Board Topic

    elevation burger v. 5 guys

    that Elevation serves. The do have Plain Ol' Lipton (or something equivalent) in the multi-drink dispenser. They also have Plain Ol' Water, which is what I usually get when I eat there (and at 5 Guys as well). But then there are...

  • Board Topic

    Dinner party activities

    Charades is always a hit, and “Compatability” is good for an intimate crowd. But here’s one thing we to get everyone talking... We do a James Lipton-style questionaire – “What’s you favorite this or that, cuss word, best film of...

  • Board Topic

    Please help ... how do you eat RELISH?

    According to James Joyse’s Ulysses, "Mr Leopold Bloom ate with relish the inner organs of beasts and fowls."

  • Board Topic

    Steakhouses

    What’s the best steakhouse in the San Francisco area. I will be in town tomorrow night and am craving a great steak.

  • Board Topic

    Baby Boomers RETRO Dinner Party

    Lipton onion soup mix and sour cream....the dip.....the ultimate dip that says America...no raw veggies please. Chips only

  • Board Topic

    What did your Mom always have on hand, that you NEVER do?

    as for baking. So my list of “what Mom always had around, but I never do” includes: margarine shortening instant rice cake mix jello garlic salt celery salt onion powder Lipton tea nondairy coffee creamer canned fruit tail Anyone...

  • Board Topic

    Leftover Foods as Beauty Products?

    Cold wet teabags on closed eyes for 5-10 min reduces puffiness pretty well. Just steep regular Lipton or any other cheap black tea bags (don’t waste your “good” tea for just this purpose) in boiling water for...

  • Board Topic

    recovery food

    I fall back on the things my mom gave me when I was sick as a child... hot water mixed with lots of lemon juice and honey. Lipton's pkged chicken soup with those short little skinny noodles and cheddar toasted cheese sandwiches....

  • Board Topic

    Food from the Sixties?

    See if you can find a copy of James Beard’s Fireside Cookbook – actually I think from the late '50s, but there was no sharp transition as far as tail-swilling grownups were concerned. He got his start as a caterer in...

  • Board Topic

    Need suggestions for chicken recipe

    My family loves this simple but delicious dish from James Beard... http://www.leitesculinaria.com/recipes/jbh/chick_40_cloves.html

  • Board Topic

    Another Korean BBQ Question

    Jon, did you see a post a while back from someone who was raving about a place called Ma Dang Sae (901 S. Vermont Blvd. @ James Wood St. (213) 381 9292) that (according to her) has the best K BBQ? She said that the sign for the...

  • Board Topic

    Central CA wineries -- recommendations please

    will be very impressed with this region. Favorites are: Tobin James, Chumeia, Eberle, EOS, Meridian, Bianchi, San Marcos Creek, Peachy Canyon (great zins) and Wild Coyote (it is the house of reds and they produce some fantastic...

  • Board Topic

    How do you define trashy?

    I’ve always thought it meant using some sort of processed food product...i.e., spam, velveeta, lipton onion soup mix, etc... Personally, on occasion, I love me some spam musubi, nachos with cup o' cheese, and a good ol'...

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