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  • Board Topic

    Pizza w/ salame, pepperoni, or sausage - which is lowest fat?

    If you’re making it at home, I would suggest a spicy italian chicken sausage. Most stores have them and I use chicken sausage all the time with good success.

  • Board Topic

    Pasta with sausage and broccoli rabe

    is done and most of the liquid is evaporated. Toss with 3/4 pound pasta (I used farfalle), cooked, and 1 cup grated Parmesan cheese. You could also just use hot Italian sausage and forego the red pepper flakes (or not, if...

  • Board Topic

    Recipes for mild Italian sausage besides pasta sauce

    for ground beef, but I think it will kick it up a notch with the italian sausage. Another thought is to crumble it, cook it, freeze the crumbles and then use for a pizza topping when you make homemade pizza with some of those...

  • Board Topic

    Need Italian sausage, meatballs, pasta: where's the best?

    Will be visiting Boston, and with friends and family will be cooking a bit. Can you suggest anyplace in or around Boston where we can get great Italian sausage, meatballs, pasta and other Italian goodies for a feast? Thanks!

  • Board Topic

    Pasta

    I like Venezia – 134 N. Carrollton Ave. This would be called “family-style” Italian. Been around for 50 yrs, I suspect. I like the plain old red sauce varieties of pasta - especially the bolognaise. Good sausage...

  • Videovideo icon

    The Ultimate Carb Machine

    This week’s mission: Pasta dinner inside hollowed-out rolls.

  • Recipe

    Chicken Manicotti

    Chicken Manicotti

  • Recipe

    Glop

    Glop

  • Recipe

    Orechiette Orgogliose Con Verdure e Vino Bianco

    Orechiette Orgogliose Con Verdure e Vino Bianco

  • Board Topic

    Italian sausage in Paris?

    My father-in-law says he has a difficult time finding hot Italian sausage in Paris. He lives in the 7th. Anyone know where he could get some, uncooked? prepared? thanks.

  • Board Topic

    Italian Sausage in PDX

    Pasta works italian and hot italian sausage are great. I actually have the recipe and they contain few ingredients- pork, fennel, rosemary,oregano, red chili flakes, salt and pepper. They might be just what you want.

  • Board Topic

    Italian sausage ideas

    Here’s a simple, delicious classic: Cavatelli with Italian Sausage & Broco Ingredients: 1/2 pound(about 2 cups)dried cavatelli OR other small shell-shaped pasta 1/2 pound(about 3 links)Sweet Italian Sausage 1 bunch(about 3/4 lb

  • Board Topic

    Sweet Italian sausage?

    I’m planning to make a timpano with sweet Italian sausage. Instead of buying sausages and taking them out of their casing, can’t I just buy some bulk ground pork and add salt and spices? (After all, that’s all...

  • Board Topic

    Italian Sausage Recommendation SD

    My grandmother is a WW2 warbride transplant from Rome Italy. At least once a month she asks me to either pick up or take her down to Mona Lisas in Little Italy with the prime objective a scoring some Italian sausage (salami,...

  • Board Topic

    ISO Great Italian Sausage

    Hey all. Want to make some Italian sausage for dinner on Monday or Tuesday. We’re having a veggie lasagne and I want meat. I thought some sausage as a side would do the trick. My stand by is the Costco stuff. It’s great...

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