-
Board Topic
Tipping: Decent Food-Terrible Service
then I would expect to invited back with an incentitive to try again fresh start.
-
Board Topic
Your Once Famous But Now, "Oh My God I Cant Believe I Used To Serve This" Dish
is browned and crispy (or often burnt in my case) Put on serving plates and ladle cheese sauce over. Made this a hundred times. They would invite guests over and ask me to make this concoction. I am old enough to have many others,...
-
Board Topic
Please don't take my plate away
From Emily Post: "Once upon a time it was actually considered impolite to remove a single plate until the last guest had finished eating! In other days people evidently did not mind looking at their own dirty plates...
-
Board Topic
Are we really THAT rare? Guess so...
people who are connoisseurs of good stuff (i.e. the things I like) to be at least somewhat interested in trying to expand their horizons... Anyway, last night I went to a weekly gathering of local car nuts. These things are by...
-
Board Topic
So...What did You Cook for Sunday Dinner?
at the pool. then a good friend called to say her DH (who just took a new job) was leaving town because he had early meetings on monday, so we invited her as well. Couple of trips to the market. Brie and grapes, BBQ’d strip...
-
Board Topic
Food "Bucket List"?
to see it on anyone’s bucket list......and no, I DON"T mean poaching or anything illegal, just that I will be happy to invite you to a potluck dinner where it is the main course, served outdoors less than 250 yards from...
-
Board Topic
Understanding Americans: Food Terminologies
powdered sugar/icing sugar? And then there’s caster sugar, which doesn’t really have an American equivalent, although superfine sugar comes close. In England cream is either single cream or double cream, as opposed to...
-
Board Topic
Homemade food gifts you gave
a few to my parents who are chocoholics and they thought they were heaven even when invited to be honest. Hope that helps.
-
Board Topic
Top Chef - Puerto Rico II - finale (possible spoilers)
I think it’s really interesting that they decided to use elimination wins as the basis for the EC advantage. Unless I’m mistaken has Lisa won even a single EC? My theory is that this was the producers' way of giving...
-
Board Topic
'Foreign' food that's better in the US
was one of the first non-Soviet outsiders invited to Vietnam after you and our troops left and after several years of isolation. When I first went, there were few restaurants and almost no street food places—even in Saigon!...
-
Board Topic
Forgotten foods.
For me, that was passe 20 years ago along with chicken a la King. I remember when my bachelor friend would invite me over for dinner and he would buy a big package of chicken thighs and start opening cans. Pretty soon, out of the...
-
Board Topic
Top Chef-Healthy meal
" and “Top Food Transporter”, and "Top Single Mom" than "Top Chef."
-
Board Topic
More CH demographics
have always found food to be pleasurable and exciting. I didn’t cook a lot in my 20s, cause cooking for yerself at that age is a waste of time... so many other things to do. Plus, when you’re single, it’s hard...
-
Board Topic
Il Grano - a love, hate experience
Well it sounds like John and Sam have some cool collections that we need raid at a dinner sometime. Hey Russ, let’s setup a tasting menu dinner sometime soon and invite these guys (and more importantly, their wine) and try...
-
Board Topic
"The Perfect Bar"
the UK. There are a couple of dart boards and a few English pub items on the menu. The bartenders are all very friendly and are always invited to customers' parties ( and vice-versa ). My wife says the bar is good because she...
Close x
Basic examples:
Match a word............................................................artichokes
Match all words.........................................................artichoke heart
Match an exact phrase..................................................."artichoke hearts"
Match any words.........................................................artichoke OR hearts


