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Nagging Question
What Vegetables Go Into Vegetable Oil?
Mostly soybeans. (By Jason Horn)
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Feature
Wedding Cake Tips
Get the most for your money. (By Roxanne Webber)
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Food Media
No Crisco in the Kitchen
Can your fries be crispy and your chicken crunchy when there’s no more shortening in the kitchen? An NYC culinary school puts the new trans fat ban to the test. (By Stephanie Rosenbaum)
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Food Media
Cooking for Katrina
CulinaryCorps brings volunteer culinary professionals and students to New Orleans to stir up some good. (By Tea Austen Weaver)
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