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Story

10 Homemade Food Gifts
Gourmet presents you can afford to give.
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Recipe

Monte Bianco
An airy, snowcapped mountain of chestnuts and chocolate.
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Recipe

Chestnut Gnocchi with Robiola Cheese Sauce
Gnocchi are taken to the next level with chestnut flour.
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Story

Is Store-Bought Ice More Germy than Homemade Ice?
Frozen germs are still germs.
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Story

Ultimate Boy Toy
Meat slicers can create dramatic cuts at home for a little more than the cost of a good knife.
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Story

You Can Get a Bad Meal in Rome
Here’s what we’re looking for: charm, authenticity, local ingredients, moderate prices. And while most Roman restaurants look perfect from the outside, watch out for these telltale signs.
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Story

Burgundy, High and Low
Sure, the great ones are expensive. But you can find good, inexpensive bottles.
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Story

On Tomatoes and Wine
Slice ’em if you’ve got ’em.
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Story

What's Killing Australian Wine?
Jam overdose poisons a national industry.
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Story

But, Mom …
How to persuade your mom to try a better restaurant on Mother’s Day.
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Story

Cheap, Good Frozen Lasagne
This week’s mission: Healthier breakfast junk food and decent frozen Italian entrées.
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Story

Don't Hate on Chablis
It’s like Chardonnay, without the oak.
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Story

A Real Summer Red
Lagrein is lively and peppery.
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Story

Throw My Wedding
Is it OK to ask friends to help with your reception?
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Story

The Great White Hope
Riesling satisfies all tastes, but is there enough of it to go around?
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