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Recipe
Basic Caramel Apple
A simple, creamy caramel coating for delicious apples.
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Recipe
Pipérade
Meltingly tender peppers with ham and spice.
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Recipe
Asparagus with Sweet Onions, Garbanzo Beans, and Mint
A refreshing spring salad, in honor of asparagus season.
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Recipe
Ramos Gin Fizz
A New Orleans classic that’s great with brunch.
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Recipe
Horchata
A refreshing rice-and-almond drink.
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Recipe
Chocolate Soufflé
A delicate puff of chocolate for two served with Blood Orange Crème Anglaise.
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Recipe
Pumpkin Pie with Spiced Crust
Taking the quintessential Thanksgiving pie to a new level.
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Recipe
Mixed Berry and Anise Pie
Berries are the main attraction here, while anise lurks in the background in the best possible way.
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Recipe
Spiked Apple Galette
A drizzle of Calvados doubles the apple flavor.
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Recipe
Apricot and Sweet Cherry Pandowdy
Shards of almond crust make it anything but dowdy.
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Recipe
Chocolate Pecan Pie
Downright decadent.
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Recipe
Chicory, Tangerine, and Pomegranate Salad
With pickled shallots and tangerine vinaigrette.
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Recipe
Ecuadoran Shrimp Cocktail (Cóctel de Camarones)
Ceviche meets shrimp tail.
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Recipe
Weisswurst Sausage
A delicate veal sausage packed with flavor— it beats store-bought every time.
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Recipe
Orecchiette with Broccoli Rabe, Chile Flakes, and Anchovies
A perfect weeknight dinner party dish: elegant and packed with flavor.
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Match a word............................................................artichokes
Match all words.........................................................artichoke heart
Match an exact phrase..................................................."artichoke hearts"
Match any words.........................................................artichoke OR hearts
