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The Raw Deal
As raw food goes commercial, purists cry foul.
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From Me to You
Your host and hostess deserve your thanks.
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Experiments with Ham Powder
Lark’s Johnathan Sundstrom wins James Beard and gets edgy.
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Kitchen Confessional
Reading Nigel Slater’s diaries.
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Palate Tease
Sheila Lukins and Julee Rosso talk about life before arugula and The Silver Palate Cookbook, 25 years later.
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What You Should Know About German Beer
Expand your beer horizon with these crisp, fresh quaffs with funny names.
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Don't Hate on Chablis
It’s like Chardonnay, without the oak.
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10 Tips for a Healthy Diet
Help along your New Year’s resolution.
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Bacon at the Beach
Ben Barker of Magnolia Grill relaxes with CHOW.
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Is Fido Invited?
When it’s not OK to bring your dog to a party.
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What Should I Drink?
Food and drink go well together. Or do they?
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Looks Count
CHOW’s dos and don’ts of plating.
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But, Mom …
How to persuade your mom to try a better restaurant on Mother’s Day.
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Story
Dispatch from Terra Madre
Our food editor reports from Slow Food’s global get-together.
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Story
Throw My Wedding
Is it OK to ask friends to help with your reception?
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