I know that I posted this under the thread “raw cicken prices” but I feel that this deserves a thread of its own considering the high price of kosher meat these days and higher prices coming down the pike. Pic-N-Pay is...

We need to meet friends for dinner in southern Westchester/Yonkers. In the past have liked Iron Horse Cafe but that was several years ago. Is it still there? Still good? Any kind of food would be ok except Indian and Mexican. We...

Walking home from watching the fireworks in Aquatic Park, I happened to glance at The Black Horse London Pub and made eye contact with the guys sitting at the bar. They waved me in, opened the door, and invited me to take a seat....

years and were starting our seventh (and, yes, we still live in different states). So, I wanted things to be more than perfect. I wanted perfection redefined. After a long of hand-wringing, I ended up selecting Kai at Wild Horse...

Just when you thought free-range pork couldn’t possibly get more expensive, the government is pushing to tag all U.S. livestock with scannable IDs—a program that could hit small farmers with whopping costs and drive...

(905) 620-0300 - 200 Carnwith Dr W, Whitby, ON L1M, CA

Super Bowl Sunday has arrived. Crack open a beer and some chips and celebrate.

I have seen on travel/food shows mentioning about different meats like moose, horse, snake, turtle lol. so where can I find these kind of meats in toronto?

The Chowhound contributors sometimes kvetch about where the meat comes from. We had a lot of jive on the Jay Leno Show about the South Korean government regulating the eating of dogs. One of the Leno comics was a Mexican dude...

, horse meat is also easy to come by-specially in Rabat and the big markets of Casablanca-just as it is in Barcelona (at La boqueria, I was just there and the stall is still there), in Mantova, in Belgium in fact in almost all...

unusual meats (frog, horse) but premium, small-farm, heirloom meats from all over Japan. Mostly grilled, but cooked in other styles as well. The menu is large, but unfortunately only in Japanese.

Not to beat a dead horse, or cattle....but these standard are only words, and they look nice when you read them but, WF or any other grocery chain has no control over the meatpackers and where they get their meat. This summer WF...

, it’s just a marsupial shtick. I vastly prefer horse, guinea pig, baby camel, wild boar, locusts, et al. I find kangaroo meat sorta bouncy. ciao

January 2008 Cookbook of the Month, The Slow Mediterranean Kitchen by Paula Wolfert. Please post your full-length reviews of meat recipes here. Please mention the name of the recipe you are reviewing as well as any modifications...

Stallion as in horse? I thought horse meat was only used in pet food and illegal to sell to people. Of course I am not an authority on this so I could very well be wrong. —Maria