I usually entertain at dinner parties for 6-12, and have my system down for having things finish cooking when it is time to serve them. But now I’m hosting a tail party with heavy hors d’oeuvres for 30 people, and...

I’ve searched the board, honest I have, but I’m not really finding what I need. I committed to prepare a couple of trays of hors d’oeuvres to bring to a tail hour held at a location 30 mins. from home where...

it to crisp up the edges. Or grind / mince it and mix it with other ingredients. It’s got a lot of naturally-occurring gelatin, which can be a textural turn-off when you get a big chunk. Here’s a whole thread of Spam...

I need help with with my friend’s 43 BDAY, I’ve searched and searched for a place, preferably a garden or a nice place where 10 people could have drinks and some hors d'œuvres on a SATURDAY — I know, manhattan...

Has anyone had any outstanding hors d’oeuvres lately, at a restaurant or a catered event? I’m so tired of bruscetta, endives, shrimp on a stick, and chicken satay. They have the cheesiest “We work in LA”...

I’ve been invited to bring some hors d’ouuvres for Rosh Hashona dinner this week. I thought I could score with some goodies from Russ and Daughters but the problem is they’re already getting chopped liver and...

There’s an hors d’oeuvres I make of serrano ham fried until crispy, stuck vertically into a piece of manchego and quince paste. Delicious and beautiful. Gougeres are a great call as well. Champagne calls for decadence...

Reggiano Parmesan in your dish) you may get something that pairs well both with a sparkling wine and with a Zin. Otherwise, I might focus on a dish that had lots of wild mushrooms in it (they can be re-consituted) sauteed with...

Spinoff of luckyfatima’s “Simple Yet Impressive Desserts”. I need hors d’oevres ideas for small semi-monthly parties I host at my house. Not usually more than 8 people attend and since I do these after...

Filo pockets, or purses (whatever shape you like) filled with your favorite combos... I have done prosuitto w/mozzerella and drizzled balsamic glaze after baking...YUM! People can’t get enough. They are so great because they...

So, I am planning a menu for a baby shower with around 40 adults + kids. I was thinking that we would do Asian-style heavy hors d’oeuvres since momma-to-be wants to mix it up a bit foodwise. This would need to be a buffet...

I’m having a tail party for about 20 people (including us) on Sunday afternoon, and am planning on serving sparkling wine (with some reserves on hand of other things) and hors d’oeuvres. This is my tentative list...

This might sound mean, but I like my guests to be hungry for our 1:00pm Thanksgiving feast, so I do not put out any hor d’oeuvres or any other stuff whatsoever, except wine. Then, there is no extra work for me....and...

March 2007 Cook"book" of the Month: Leite’s Culinaria. Please post your full-length reviews of recipes from the sections on hors d’oeuvres and appetizers here. Please mention the name of the recipe you are reviewing...

http://www.bbc.co.uk/food/tv_and_radio/sweetbabyjames_index.shtml#episode_three If you can get hold of a copy of episode 4 of sweet baby james... This is the sort of thing they have done at the Berkeley. One of the offerings...