Make Your Own Jerky

Homemade jerky takes little more than patience.

Salmon Jerky "Candy"

Sugar-cured salmon jerky goes Nordic with the addition of caraway seeds.

Jerky

jerky

Return of the Salmon Mousse

The Silver Palate duo makes nice and makes dinner.

10 Homemade Food Gifts

Gourmet presents you can afford to give.

The Basics: How to Make Baked Breaded Salmon

Salmon fillet with breadcrumbs.

Smoked Salmon Tea Sandwiches

Lovely as a tea sandwich or on its own.

Art of the Shock-tail

Bacon-infused vodka martinis, rum and steak sauce — has it really come to this?

Shelf-Stable Chicken in Kool-Aid Sauce

This week’s mission: low-cal, assemble-it-yourself convenience food and wannabe Italian dinners.

Our Favorite Butchers

We go for the real meat, the sustainably farmed, humanely raised and slaughtered, heritage, no-hormone, quality product, and for guys behind the counter knowledgeable enough to tell us where the meat came from and how to cook it.

Winter 2008 Gift Guide

There’s never been a better time to give.

Make Your Own Mozzarella

Cheesemaking made simple.

Easy, Fast, Fresh Dinners

Home-cooked meals that are quicker than ordering out.

Key to the Liquor Cabinet

How to create the ultimate home bar.

Way Beyond Salad Dressing

Or, how to use vinegar and citrus in your cooking to punch up flavors.