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  • Board Topic

    Bah Le Bahn Mi Shops

    in Chicago the other day and it made me pretty happy. On the way out I noticed they had A Lemongrass sausgage sandwich. Rats! That must be good. And they always seem to have my fave "homemade" spicy viet beef jerky. Please open...

  • Board Topic

    Food gifts for picky non foodie family members??

    I dry fruit all fall, especially different varieties of apples (Mutsus, Russets, Ida Reds and Balwins this year) and a big batch of homemade beef jerky which goes over well with the diehard Atkins dieters. (Refrigerate the...

  • Board Topic

    What should I take to my diabetic mechanic to say "thank you"

    Beef jerky, or some other dried meat? Dried fruit, like apricots or peaches? Nuts is definitely good. I’m newly addicted to Trader Joe’s “Blister Peanuts”; they are so crunchy and munchy. Or a nice big batch...

  • Board Topic

    Farmers' Market in Rolling Hills Estates

    ). At that stand they had some very good looking salmon and other fish. There were stands selling popcorn, Mexican food, sweet made-on-the-spot crepes, hot dogs, homemade breads, a zillion kinds of honey, jerky, small dessert...

  • Board Topic

    Tomate Cafe in Berkeley

    Who said it was interesting? I’ve been on a tofu kick (in part to counter-balance all the homemade beef jerky that I’ve been snacking on!) - had a tofu banh mi for lunch on Thursday – and this made a nice change...

  • Board Topic

    Share your favorite treats that can be shipped...

    We’re putting together a big care package for a military unit stationed in Iraq. The soldiers have said they love anything home-made, plus the usual (gatoraid, beef jerky, smoked oysters, etc). I know biscotti, nut brittles...

  • Board Topic

    Just ordered a dehydrator!

    did a fantastic job he produced some mighty fine jerky that will run circles around any of the packaged stuff. Good jerky if you haven’t done the math is more expensive than lobster! We bought some from a little boutique (...

  • Board Topic

    On the road

    'm wondering is if besides fruit and nuts, do you have any ideas of things I can prepare that won’t go bad and I can take with me to keep me healthy and energized (it’s an INSANE schedule). I’d love to have...

  • Board Topic

    How do you get that Smokey Taste in Baba Ganoush?

    Liquid Smoke is often the mysterious missing ingredient in the marinade for home-made beef jerky. Sometimes I’ll mix a drop with butter when I’m cooking salmon, or a drop or two in a marinade. But yes, it is easy to...

  • Board Topic

    Four Corners loop

    mustard sauce from the boys of Mule Kickin' bbq. The secret to the sauce: Lusty Monk mustard. Waiting for the fireworks, we also enjoyed ice cream, tea, the NYTimes, and wireless at Magpie’s. We stopped for elk jerky and...

  • Board Topic

    Moving to Red Hook... what are your faves?

    Tini is now called Home/Made, a block up the road. Still as good as ever. Adding to the list, the IceHouse has pretty great pulled pork sandwiches ($3), homemade beef jerky, cheap beers, and a pleasant outdoor area.

  • Board Topic

    A tad of help with Joe's (Noodle House)?

    I stopped at Joe’s Noodle House yesterday. I used to be able to order well there. Something’s happened. I got the N36, which I do like and came as expected. I got some cold dishes to go for dinner tonight. First...

  • Board Topic

    food to bring on a long plane trip

    by itself: a loaf of good crusty, chewy bread. I second nuts (should be shelled) and jerky (recently stretched out a tiny bag of killer homemade jerky over the better part of a cross-country flight).

  • Board Topic

    McKenzie Towne Farmers Market (Calgary)

    I went right at 3:30 this afternoon. While only a handfull of vendors were there; Cowboy Corn, Cabbage rolls and perogies, Sickel’s Meats, a home-made salad dressig stall, a bread vendor, it was well worth going for the...

  • Board Topic

    Audubon Circle

    . My friend, who was starving, had the jerky turkey which appeared to be a piece of turkey breast with jerk seasonings, grilled and served on a roll. She ate it all, so I guess it couldn’t have been too bad. I had their...

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