it is possible to eat there as well. No atmosphere at all but very clean and neat. The food is all kosher, fresh and home-made and wonderful. The owner is Jewish/Iranian and has been in Chile for nearly 30 yrs.. A very nice man....

. The dressing is a simple olive oil and vinegar that doesn’t overpower. The pizzas are also extraordinary if you like thin-crusted pizzas. The pepperoni with pepperocini is heaven on earth. Huge home-made pepperoni.

It’s an interesting preparation of it. It’s homemade peanut butter (or nut butter of some sort) with foie gras and a fresh fruit jelly, all on wheat toast. Supposed to be quite good!

You want to duplicate the flavor? Make some good homemade chicken salad then ruin it by tossing in some sugar. For the life of me I’ll never understand the appeal of putting sugar in mayo-based salads.

Ballerini and Marco Sassone were both born in Florence. Massimo’s family owns and runs the restaurant I Ghibellini, considered one of the finest restaurants in Florence specializing in Tuscan cuisine. Pazzia specializes in...

meat) braised beef shortribs white wine poached fish (add halved grapes if you have them – yum) think cajun: gumbo red beans n rice bread pudding rice pudding think texan: chili and cornbread grits homemade tamales...if you have all...

month’s thread. -Del Monte organic tomato paste – 39 cents. -Seeds of Change pasta sauce - $1.99 — Summer tomato basil and Balsamic & Onion. I got the summer tomato basil. It’s a pretty chunky sauce. Nice...

the smoker—i’ve seen some crazy homemade rigs too! depends on what is being cooked; the bigger the cut, the more important the steam is. pitmasters who work with real wood generally soak the wood in water prior to...

, but surpassed those expectations! Wish we had got to Pizza Nea to compare. Would repeat. Pizza Luce' Uptown- Classic Pizza (homemade Italian sausage, pepperoni, mushrooms, green peppers, onions, black olives and extra cheese)....

It’s been interesting reading all the responses in this thread. I grew up in a relatively “no junk food” household – I never once ate fast food in my childhood, and my parents didn’t buy soda or...

who in a past life has owned several restaurants). So try Tempo for breakfast if you’re downtown. Chestnut and State, a few blocks walk west from the John Han bldg. oj squeezed to order, great home fries, homemade marmelade,...

Diners! Oh, where art thou? The place for malteds and milkshakes, giant western omelets, grilled cheese and dill pickles, or Ruebens or great cheeseburgers and fat fries, and salty homemade chicken soup with oyster crackers,...

. We were making homemade pasta (together) and I just spoke to her while she made the bechamel sauce by herself – I will never forget this – she was so proud of herself and it made me feel so good! I will always...

when the call came in. So tonight was really frustrating. No home-made dessert, unwilling to return this mess back to the store. Simply served cut-up fruit drizzled with Absolut Raspberri and sent everyone home. We’re still...

, tasted homemade not out of a can), three different kinds of salads (mexican, punjabi, American), three different kinds of rice, pakoras (I think this is what it was – I didn’t have it – it looked too deep...