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Drink
Basil and Rye
This tail is part Mojito (in style) and part Julep (in taste), with basil replacing the mint for a distinct twist. (By Aida Mollenkamp)
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Drink
Mexican 75
A French 75 changes nationality by using tequila instead of gin. (By Eric Appleby)
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Condiment/Sauce
Spiced Preserved Lemons
A more mellow lemon with a silkier texture and less bite. (By Kate Ramos)
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Sweet/Dessert
Chocolate-Pecan Pudding Pie with Nut Crust
A healthier, vegan version. (By Anna Lappé and Bryant Terry)
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Pasta/Noodles
Next Level Baked Macaroni and Cheese
Next Level Baked Macaroni and Cheese (By vinosnob )
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Main
Braised Short Ribs
Braised Short Ribs (By jonathankavner )
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