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Products
Universal Meat Chopper
Better living through sausage-ry.
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Feature
Down-Home Prosciutto
The country ham is our native prosciutto or serrano, though most Southerners wouldn’t dream of throwing an uncooked leg on a deli slicer and shaving some to go with the asparagus. Most Northerners, meanwhile, have never heard of... (By Sue Moore)
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Gear
Hamburgers and Sausages from Scratch
The best home meat grinders. (By Louisa Chu)
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Nagging Question
Why Do Onions Make You Cry?
It’s because they’re so irritating. (By Michele Foley)
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The Ten
Buy These Now
Kitchen equipment worth paying for (By Aida Mollenkamp and Regan Burns)
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Feature
Pepper Is the New Salt
Eight best bets for sneezing and seasoning. (By Heather Shouse)
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The Ten
Beyond the Porterhouse
Underappreciated cuts of meat. (By Aida Mollenkamp)
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Feature
Winter 2006 Gift Guide
Give like you’ve never given before.
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The Juice
Tailor Your Ice to Your Drink
Chill out with the right size chunks. (By Jordan Mackay)
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Q&A
Farewell to Hydrocolloids
Chef Alex Stupak’s Mexican food dreams. (By Louisa Chu)
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Project
Make Your Own Sausage
Joining sauerkraut and beer in the great Oktoberfest triumvirate.
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The Ten
Will It Save My Life?
CHOW reveals just how good for you superfoods really are. (By Nicole Davis)
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Table Manners
But I Come Here Often
Should regulars get special treatment? (By Helena Echlin)
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Supertaster
Even Real Cooks Cheat Sometimes
This week’s mission: frozen food with highfalutin notions. (By James Norton)
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Gear
Ultimate Boy Toy
Meat slicers can create dramatic cuts at home for a little more than the cost of a good knife. (By Louisa Chu)
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