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10 Good Cheap Liquors
Tips from the experts on the best values in booze.
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Lamb and Red Wine
Lamb is the best meat for Cabs, Pinots, and Rhône-style reds.
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A West Sonoma Road Trip
Tasting rooms and dining rooms in our favorite slice of Northern California wine country.
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How to Grill (Almost) Everything
Recipes to keep you fired up all summer long.
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10 Recipes Using Vodka
Have your way with vodka, from tails to dinner and dessert.
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What to Eat at the Ballpark
Chowhound picks for the best food and drink at games across the country.
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How to Start Your Own Dive Bar
Be the boss, bouncer, and favorite bartender.
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Fungus Amongus
Coming soon: American-grown truffles.
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10 Vegan Lunch Recipes
Main dishes and desserts to pack and go.
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Worth the Search
Apricots from Turkey, beef from Japan — are the harder-to-track-down, usually imported ingredients any better than the more widely available versions?
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Bring Happy Hour Home
With this easy tail party menu.
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Detox Cocktails
This week’s mission: two carbonated juices with nonsensical names and ambitious career goals.
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10 Canned Goods Worth Using
No need to wait for the apocalypse.
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Your Beer Smells Like Goat
Beer geeks revel in weird, funky wild ales.
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Summer 2009 Gift Guide
All your warm-weather gifting needs met.
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