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  • Board Topic

    Top Chef Finale Part 1 (spoilers)

    I won’t say a lot right now, as I’m tired and heading to bed....but I’m surprised Brian didn’t do as well as I expected him to in the QuickFire; glad Casey won that one. And Dale really pulled it out for...

  • Board Topic

    Top Chef-Kids

    into Mark’s head. The kids like the beets!!! Hey Mikey!! Richard wans kids? I thought he was gay? This one is a little underwhelming, not really exciting but the idea is very cool, getting kids to cook. Now they are blasting...

  • Board Topic

    Tourist needs Chowhounders to criticise my choices

    I’m a Toronto Chowhound heading to Boston with parents and have compiled a shortlist that I’d graciously appreciate any advice on. I shiver at the thought of what I would’ve had to endure if I didn’t have...

  • Board Topic

    Clarification needed: Old World vs New World

    off the top of my head.

  • Board Topic

    Toronto Ethnic, on a student budget

    to Mustachios for a veal &Eggplant (or heck just eggplant) sandwiches. Either that or go upstairs to Carosel. Many will suggest just the straight back bacon on a bun. My suggestion (if you are hungry) get a “Whole...

  • Board Topic

    Cambodian or Lao

    instead. He serves a grilled cheese sandwich with tomato soup as a cheese course. He does a caesar salad, though it’s somewhat of a departure from the standard caesar one would normally imagine. He gives a great recipe for...

  • Board Topic

    Really, Really Easy Indian?

    I love the Indian dish lamb with spinach, and I’ll second the people here who have mentioned Madhur Jaffrey. I bought her book “Madhur Jaffrey's Indian Cooking” and tried the Lamb with Spinach recipe. If...

  • Board Topic

    Top 10 cities for foodies - Comments Chowhound?!

    Looks like tourists fed up with the beach and not interested in golf or tennis are finding a new reason to travel – FOOD. They are going great distances to sample local cheeses, pastries and exotic delicacies. Forbes.com has...

  • Board Topic

    Is attitude affecting your dining experience?

    . Mrs Jfood, although tries to convince herself she is not a foodie, has quite a sensitive palate and this past Saturday night wanted to try to guess what the marmalades were that accompanied the cheese platter. We were two for...

  • Board Topic

    Restaurant portion sizes ... and what to do about server's snide remark?

    intrusive. One time when I was hungry and ate pretty fast the waitress bellowed “Ya sher snarfed that down fast!” How did I respond? Stone silence, turned head to look out the window. Another related peeve: when server...

  • Board Topic

    Moving from D.C. to CHI and looking for places similar to home..

    crust, excellent buffalo mozzarella, and great small plate appetizers like raw beef, roasted Spanish almonds, and friend cheese and risotto balls. I see that Spacca Napoli in Chicago is certified by the VPNA as well. Anyone have...

  • Board Topic

    San Diego Worst Meals of 2006

    head of garlic cloves (without the papery stuff removed?), a whole package of dried chili peppers with enough sugar to put a diabetic into immediate shock. Served by itself without any rice to somewhat ameliorate the heat. Awful....

  • Board Topic

    With out question - the best cake I've had

    missrodeo invited me over to eat her cake—it was phenomenal. like a Kylie Minogue song, I can’t get it out of my head. what a simple and beautiful thing.

  • Board Topic

    Chinese Restaurants Today

    , bubble gum nori wrapped around rice/cheese/carrot stick “sushi,” and a huge tray of wasabi nestled between the huge trays of chocolate and vanilla puddings. One diner took a large serving thinking it was pistachio...

  • Board Topic

    Dinner Party Blandness: Advice Needed

    My husband and I threw a small dinner party (for 6 people) this past Saturday night. As usual, I got a little carried away. I had originally planned to do a very simple roast chicken/asparagus risotto/salad/chocolate raspberry...

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