Things to Do with Stale Bread

Ten uses for an old loaf of bread, from thickening gazpacho to soaking up the Grand Marnier in grown-up French toast

10 Food Moments from "The Office"

From Christmas goose roadkill to staplers encased in Jell-O, some of our favorite food-related incidents from the show.

Waiter, There's a Pig's Ear in My Soup

Your chef might be slipping you some offal.

From Tub to Mouth

This week’s mission: premade spreadable cheesecake filling and high-end mass-market soups.

Tasty Kosher Products

Kosherfest debuts chocolate liqueur and treats for doggies.

10 Ways to Reinvent Breakfast

Go beyond bagels and bacon.

Experiments with Ham Powder

Lark’s Johnathan Sundstrom wins James Beard and gets edgy.

Eating While Dating

Which foods might not get you to third base.

10 Reasons Why Whole Foods Is Annoying

For example: carob-glazed doughnut holes.

The Day After

What to do with the turkey leftovers?

What to Eat at the Ballpark

Chowhound picks for the best food and drink at games across the country.

Decoding Diner Lingo

I’ll have a shingle with a shimmy and a shake in the alley.

Pastry Puffs That Look Catered

This week’s mission: pseudo-elegant frozen pastry bites, and Wheat Thins with more fiber.

A Dash of Guinness

Cooking with Ireland’s famed brew.

The Raw Deal

As raw food goes commercial, purists cry foul.