Gummy worms in pudding, cavewomen with knives, and Sandra Lee.

Cookie crust and gooey caramel covered in milk chocolate.

It brings out your inner hedonist with just a few bites.

Nougat and peanut caramel covered in milk chocolate.

Bittersweet chocolate, salty pretzels, sweet caramel, and sour apples—did we say it’s all on a stick?

The French classic done so right even Julia would be proud.

Corner-store sweets go high-end.

Fun, fancy versions of the kitchen staple.

Salty, medicinal black licorice won’t satisfy your sweet tooth, but you might like it anyway.

All your warm-weather gifting needs met.

There’s never been a better time to give.

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You want blood to taste good, right?

Sesame seeds and almonds cover a caramel-coated sour apple, while marzipan hides inside.

The name says it all: a sweet, salty, gooey, crunchy apple that’s sure to have many fans.

A simple, creamy caramel coating for delicious apples.