Nicolette Hahn Niman and Bill Niman are going to be in residence on Chowhound starting Monday, July 6, responding to questions and comments right here on this thread about sustainable agriculture and Nicolette’s new book... (70 replies, last updated by local257 July 24, 2009)

A Korean-food-loving friend and I (not so experienced in Korean food) went to Hahn's Hibachi in Palo Alto today for lunch. I had the bbq pork lunch and she had the bbq short ribs lunch. They were really the same, with almost... (9 replies, last updated by Eugene Park August 21, 2006)

Glad you liked the bi bim bap. Consider yourself lucky. Hahn's ranks real low on the authenticness scale for their Korean BBQ meats. I ate there once and only once (b/c me and my then gf had our dogs with us, so the outdoor... (5 replies, last updated by crimson March 13, 2006)

looking for cheap eats in the hood. Something descent though. A quick drive to inglewood is not out of the question, so hit me up with some suggestions. addresses would be nice (12 replies, last updated by Ann November 15, 2005)

As a woman who makes her living raising animals for food and is also a practicing vegetarian, evnironmental lawyer, and animal rights activist, Niman’s views about these issues might be somewhat conflicted.... (30 replies, last updated by maria lorraine November 12, 2009)

I had a cheddar spinach muffin from Clinton Street Bakery and was completely blown away. Does anyone have a recipe that is close to theirs? I love them so much, but live and work too far from there. (2 replies, last updated by sabinaHahn June 6, 2009)

Hi. I was wondering if any of you would know a good armenian or georgian (as in former ussr, not american) restaurant. prefferably in brooklyn and not i queens. (1 reply, last updated by John-Paul Pagano February 17, 2003)

Hello. My dad is looking for a large (about 10 liter) container for pickling cabbage. Do you know where I can get something like that? I found something online for 140$, but would like something cheaper. Thanks, (4 replies, last updated by sabinaHahn June 1, 2009)

I’ve made braised short ribs (Korean cut, pre-marinated that I bought from Hahn Ah Reum market in Philadelphia) in the crockpot and they were great! (1 reply, last updated by Kiwi February 27, 2006)

I seem to remember that this place was reviewed in the Village Voice...Mr. Sietsema? Hahn (3 replies, last updated by Lila September 3, 2000)

Not that anyone asked but...my favorite Chinese food is on Polk and Jackson. It used to be Wing Lee’s but I know it changed owners/names a while ago. Not quite as good now but still worth going. And just down the street is... (4 replies, last updated by Melanie Wong January 6, 2006)

Hahn II on Balboa has the best selection of panchan and ambience. It’s sized more like a “real” restaurant, whereas Wooden Charcoal and Brothers have a more “lunchtime” feel to them. Hahn II also has... (3 replies, last updated by Meredith February 1, 2005)

Is Hahn's Hibachi on West Portal in SF any good? Their take-out menu that I picked up when walking by has the most hyperbolic bragging I’ve ever seen. One dish is called "Mountain of Meat" (12 replies, last updated by jennipah November 8, 2005)

Merenda is good so is Cork, Ariana, Hahns, Jackelope Grill. Baldy’s is prob the best bbq (2 replies, last updated by Steve K October 15, 2005)

Mayor Hahn announced the beginning of the Dine LA promotion yesterday — from now until 12/20, selected LA restaurants offer 20% discounts on Tues, Thurs or Both. The link below is to a PDF of a press release listing many,... (2 replies, last updated by graphracker November 10, 2001)