Your Meat Is Green

Tips for responsible carnivores.

Vegans Aren't Misanthropes

Chef Isa Chandra Moskowitz talks about her latest cookbook.

Building the Ultimate Green Kitchen

CHOW’s ecoconscious remodel guide.

The Year in Food 2008

What we ate, what the candidates ate, what the Olympians ate.

Australians can cut their greenhouse gas emissions easily, a study finds: Just replace all the livestock with 175 million kangaroos.

Washington state considers a bill to incorporate local farm-fresh food into school lunch menus.

Sorry, vegetarians, but choosing chicken over cheese could benefit the planet.

The New York Times style section stirs up a hornets’ nest with a piece about women and meat.

to greenhouse gases or terrorist’s pocket books (if that’s what they are wearing these days).

Something is fishy about your linked site. It claims CFCs are major greenhouse gases. Wrong. (Note that that site appears to be anti water fluoridation.) The major greenhouse gases are carbon dioxide, methane, and water vapor....

and greenhouse gases. They also don’t compost. The #1 source of greenhouse gases in Calgary are the landfills, from anaerbical decompostion of organic matter.

. Trader Joe’s sells an olive oil spray with no chemicals except “non-fluorocarbon propellant”. That is important to me, the environment - greenhouse gases and all. So, I use it for casseroles, to short cut some...

no one is saying that the only problem with industrial/cafo meat production is greenhouse gases. "Cows fart a lot, and that is a major burden as far as methane goes. Is it the same for pig and chicken farts? (sorry to get so...

boggle the mind much more than the moronic comment airing on CBC radio yesterday about people who walk creating more greenhouse gases than people who drive?)

, at least they are saving on electricity and reducing greenhouse gases.