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  • Board Topic

    Latest Obesity Stats (-- LA Times)

    of delight! His fave snacks are green beans, hard-boiled agg whites, salad, grapes etc. Not cookies, chips, chocolate. And, they are cheaper than chocolate, or potato chips. (But take longer to prepare) Perhaps we need some...

  • Board Topic

    Top Chef Sept. 12th. >>SPOILER<<

    I agree — I figured it’d either be him or Brian. I give CJ credit for going as far as he did in the competition. Except for the broccolini and that awful green “tuna casserole” (it was him who made that,...

  • Board Topic

    &quot;Have Stomach, Will Travel&quot; (A Rant)

    . While this board is amazing and is such a resource and place for enjoyment, too many people love to trash every place that serves green beans and not haricot verts, or american cheese on their burger and not imported French...

  • Board Topic

    If you don't like it, you don't get it

    delicious, and if it is gussied up and appeals to a more sophisticated diner that is based solely in snobbery. People tend to like what they’re familiar with, and high end restaurants tend to offer more unusual ingredients...

  • Board Topic

    Two To Avoid in London

    now that is something i never knew, and it finally explains so much. here is another mystery you: the mixture of chopped tomatoes, onions, green chilli and lemon juice is served as a matter of course with pretty much every meal...

  • Board Topic

    Best Authentic Vietnamese cuisine in South Bay ?

    xoi (steamed sticky rice wrapped in a leaf ... reminiscent of Chinese zhong zhi but the rice is softer and, well, stickier), various kinds green mango salad with hunks of salty dry fish (kho ca = dried fish) smoky grilled eggplant...

  • Board Topic

    balls!

    The whole meal is not a ball, but this Ecuadorean soup is primarily known for its delicious balls called Caldo de Bolas. The balls are made from mashed green plantain that is formed into balls and then stuffed with a stewed beef...

  • Board Topic

    Swieconka (Blessing of Baskets) + Ukrainian Village + hounding with kids

    I had some great chips at Riques the other day. Unfortunately the chips were the only exemplary part of the meal — the pork in green salsa was ok— a mixed bag of tender and stringy chunks, and such small portions. The...

  • Board Topic

    Reconcito Cubano Lunch

    Quebrada. I would say about 1/2 the time I am at Quebrada I order something with cesina. For carne seca, Frontera does it really well with a green salsa and scrambled eggs. Seth also mentioned that Ixcapuzalco does it (the...

  • Board Topic

    Dim Sum at City Lite Buffet -- REPORT (long)

    was $7.25 plus tax, a bargain for lunch. It included an unlimited beverage – I asked for green tea but they ended up giving me jasmine tea, which worked just as well. So YES, I’d go back!

  • Board Topic

    Galileo's Laboratorio: Dinner With Roberto (Very Long)

    Tonight Smithsonian had a sponsored dinner at Laboratorio. Each month they sponsor a dinner at different restaurants throughout the area; tonight they returned to Laboratorio for the third time in the past three years. My wife...

  • Board Topic

    The Chaining of Center City

    comes along with a viable concept. Once a chain gets in, like a single roach, it won’t go away and, more often then not, it will signal a green light for other chains/roaches. I’ve always maintained that major cities...

  • Board Topic

    Chow Weekend -- Little Three Happiness and Salam

    version at King Falafil. I forgot to order the hot green sauce, and we could’ve used it. The sage infused tea was nice, if not exactly what I expected. You get a glass of hot water, with a lipton’s tea bag and some...

  • Board Topic

    Lobster

    Those Red Lobster commercilas are really making me crave lobster but, I would rather not have it at a Red Lobster. Any place in the area where I can get a simple boiled lobster and butter without completely breaking the bank?

  • Board Topic

    Westernathon - March 8! - You can help!

    ) and menu, order a kahwa – a green tea from N. India (it’s horrible, no cardamom, almonds, they didn’t leaves the leaves in to chew – and this is making it fresh, I could tell from how long it took and...

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