I had no idea the Planet Green channel which just launched yesterday, Wednesday, was going to kill the Discovery Home Channel. I thought it was just going to be a new channel added to the Discovery lineup. Now I’m sad. It... (20 replies, last updated by gloriousfood July 12, 2008)

Can anyone make any reccomendations for seafood, chicken or vegetable entees at Planet Thai in Brooklyn. (basically anything without red meat) Thankk a bunch! (5 replies, last updated by Jeff December 19, 2002)

We are in the process of scouting out some places to host a wedding rehearsal dinner in October! The Daily Planet is one on our list, we thought we would try it, since it has been a couple of years since we were there! The place... (1 reply, last updated by kim c February 14, 2005)

We had a quick might to eat here last night and the food was good and cheap. I was overwhelmed by the size of the menu and wondered if there are any Noodle Planet fans out there, which dishes they might recommend. (9 replies, last updated by dkawai July 17, 2001)

and chunky. LP also served the best fried green tomatoes I’ve ever had. Corn bread is so-so in my book, I like kernals of corn in mine and LP does not serve theirs that way. (8 replies, last updated by leek May 7, 2003)

shrimp with pina colada sauce, and “hors d'ouevres” - (which is the one thing we ordered) - toothpicks with bits of cooked steak wrapped in bacon (steak completely misadvertised as filet mignon) , some greens, and... (7 replies, last updated by spanishfish June 25, 2007)

I went to the Planet Organic in Port Credit a few months ago and was not too impressed. The produce was sitting on and also covered with ice!! Really!!! Ice cubes sitting directly on lettuces, carrots, greens, etc. - I’m no... (13 replies, last updated by BamiaWruz May 3, 2009)

and salmon/advocado) and a pieces of sushi (yellowtail) for an appetizer. I ordered green tea. The rolls were big and tasty. The rice had a fresh nutty flavor. The salmon was fresh and flavorful. The yellowtail was served cold... (1 reply, last updated by Scott V June 9, 2006)

Anyone know what’s up with the Planet Thailand that’s slated to open up across the street from Erawan on Bell Blvd? Husband and I went past last night after a late OB appt hoping for a meal, but it hadn’t... (4 replies, last updated by Lisa November 16, 2003)

that poke up on tabs displayed in the glass viewer across the top, spools of thread mounted overhead for wrapping boxes,(although the donuts are packed in brown paper bags) depression era green painted woodwork, tongue and groove... (42 replies, last updated by bella_sarda October 8, 2009)

“Royal Riviera” pears are really a variety called comice. I consider comice to be the Cadillac of pears. They are shipped very green, because they are so perishable. A week or more in a brown bag under the sink until... (62 replies, last updated by mordacity October 24, 2007)

food. I have seen development of Thai Restaurant since the beginning of 1990’s when I moved to the Burg. - Planet Thai was OK, because it was the only Thai restaurant in that neighborhood. Now that the place is so gigantic,... (10 replies, last updated by sara z February 13, 2004)

of these salesmen at a home show. I just always knew that there was more to this guy than that. This Planet Green series creates one-on-one situations with home cooks. He is instructive, explains not just how, but why. And he is... (2 replies, last updated by Davwud December 8, 2008)

six shows, each regular day is two back to back episodes. So I’ve seen 10 or 12 so far. It’s on Planet Green — the only reason in fact, IMHO, to watch that channel — 8pm Eastern. Tons of repeats at other... (40 replies, last updated by Davwud December 8, 2008)

to 5000 miles of shipping for each little bottle. Asking for “local” usually brings a blank face or a knowing nod: No. But if you keep doing it, the rising tide which is drowning this planet will even make a dent in... (0 replies, last updated by jolivore June 19, 2008)