recipe results
Holiday Honey Chicken with Fruit
Cajun-Spiced Tempeh Po' Boys (Undressed)
Croissant and Armagnac Bread Pudding-
Recipe
Holiday Honey Chicken with Fruit
Serve with fluffy white rice to soak up all the juice.
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Story
Thanksgiving, Southern Style
All the good stuff, plus how to fry a turkey without burning down the house.
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Story
The Great White Hope
Riesling satisfies all tastes, but is there enough of it to go around?
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Story
Great Wine in Minutes!
Testing miracle wine enhancers.
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Story
Bad Food, Great Review
"In a world where there’s so much bad food even at the high level, I’d much rather eat at a restaurant that at least is taking care."
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Recipe
Cajun-Spiced Tempeh Po' Boys (Undressed)
Vegans from Brooklyn take on the Southern classic
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Recipe
Croissant and Armagnac Bread Pudding
Extra rich from the croissants, turn to this dish for a weekend brunch or a satisfying dessert.
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Recipe
Hot Crab Dip
Crab cakes deconstructed and topped with cornbread.
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Recipe
Spicy, Cheesy Skillet Cornbread
Not too sweet, with some hominy and jalapeño to spice it up.
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Recipe
Eggplant Parmesan
Caprese salad meets crispy fried eggplant.
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Recipe
Mississippi Praline Macaroons
A favorite dessert of Southern Passover seders.
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Recipe
Pork Chops with Cherry Sauce
Spice-rubbed meat with sweet cherries in an easy, quick preparation.
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Recipe
Seitan Piccata
Hail seitan!
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Recipe
Roasted Shrimp with Romesco Sauce
Oven-roasted shrimp pair up with a classic Spanish sauce of almonds and bell peppers.
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Recipe
Pork Tenderloin with Salsa Verde
Quick and impressive when paired with a tangy, herby sauce.
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