i am moving next month to an apt. off of the graham ave stop in williamsburg and i am interested in learning more about some good take out places, restaurants, coffee places with wireless internet, and good grocery stores. i...

Just back from Taos and thought I’d report our impressions of Graham’s Grill, Taos Pizza Out Back, Taos Diner, and Michael’s Kitchen. GRAHAM’S GRILL-we started with the baguette and butter and the baked macaroni and cheddar cheese...

First let me say i don’t bake often, but i want to. i wanted to be healthier in the grocery store and bought a five pound bag of wheat (graham) flour thinking it would be ok in my cookies, but now all the recipes call...

Generally you can substitue whole wheat for 1/3 of the flour in a recipe for baked goods. Whole wheat flour that is listed as "graham" (ground finer I believe) works even better in baked goods but does not work as well in bread....

Hey guys, My husband works near a peak freans factory and occasionally picks up some cheap cookies from the ‘scratch & dent’ section. Well, a while ago on his way out they handed him a garbage bag of individually...

and the whole wheat Graham flour for breads. Excellent products at reasonable prices. Most supermarkets in the North East carry at least some of their products. http://www.hodgsonmill.com/

, the texture is too obviously whole wheat to still feel like cake to me. But in spice cake it’s excellent — and gingerbread too. Graham flour, which is the least processed of all the whole wheat flours, is suprisingly...

As a sort of seasonal question to add to Stephanie’s matzo ball discussion, does anyone know how much matzo meal to substitute for flour when using/converting regular recipes for Passover? These would be recipes in which...

Wholesome snack crackers have a satisfying crunch and lots of flavor

Lemon pudding cake and lemon pie.

Pumpkin, lemon, and chocolate bars to woo co-workers.

. I’m getting instructions tonight. My mom couldn’t give me exact amounts so I’m winging a lot of it: For the soup: one whole chicken – no skin fish sauce chili powder turmeric paprika garlic black pepper salt onion...

graham flour, e.g. the following: http://www.grouprecipes.com/5894/hob-nobs.html If anyone knows of a good recipe for hob nobs, I’d love it.

I made a typo above. It is 1 c rice flour 2/3 cup cornstarch, 1/3 c. tapioca. The graham crackers I make actually use teff and sorghum flour.

I made a lemon ginger cheesecake and I pretty much used the same technique that I use for a graham cracker crust, but I noticed that the crust was gummy and kind of greasy. What can I do differently next time? Would a teaspoon of...