Asian Pear and Gouda Grilled Cheese

Melty, sweet, and a little sour from the toasty rye bread.

Broccoli, Mushroom, and Gouda Quiche

A savory pie stuffed with broccoli, portobello mushrooms, and Gouda that makes for a great breakfast or a light lunch.

Jack Cheese and Grits Soufflé

Grits leave the breakfast table in this no-fuss, impressive side.

Grilled Cheese Sandwich Cravings

Bread plus cheese plus heat equals perfection (times 10).

The Basics: How to Make a Cheese Frittata

Eggs for dinner are fun.

A Cheese Primer

CHOW’s guide to the major cheese types.

Tequila Shrimp and Asadero Quesadillas

Crispy tortillas, melty cheese, and boozy shrimp.

Whipped Cream Cheese Frosting

A sweet topping that’s quick to make.

Mozzarella and Pecorino Ravioli

Pasta with cheese and more cheese.

Sweet Hot Mustard and Jarlsberg Grilled Cheese

Served up on a homemade pretzel roll!

Boozy Campfire Cheese

Doused with liquor, wrapped in foil, and baked in campfire ashes.

Blue Cheese Dressing

Yogurt gives tanginess to this refreshing version of a classic.

Cream Cheese and Chive Scramble with Prosciutto

Creamy eggs tucked into a prosciutto package.

Black Forest Ham and Caramelized Onion Grilled Cheese

Yes, it’s a ham and cheese on rye, but caramelized onions make it stellar.

Asparagus with Sweet Onions, Garbanzo Beans, and Mint

A refreshing spring salad, in honor of asparagus season.