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Starter
Texas Caviar
An alternative to salsa, with black-eyed peas, bell peppers, roasted corn, and pickled jalapeños. (By Amy Wisniewski)
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Pasta/Noodles
Baked Radicchio and Mozzarella Pasta
This is a dish that converts radicchio-haters, softening the green’s bitterness by baking it with a cream sauce. (By Aida Mollenkamp)
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Main
Tunisian Lamb and Quince Stew
Aromatic, spicy, and perfect for blustery fall weather. (By Kate Ramos)
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Starter
Irish Cheddar and Stout Fondue
Melted Irish cheddar and stout make a satisfying combination. (By Lenny Rice and Brigid Callinan)
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Main
Straw Potato Cake Stuffed with Braised Leeks
Straw Potato Cake Stuffed with Braised Leeks (By Paula Wolfert)
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Main
White Sturgeon with Couscous and Spicy Eggplant
This dish has the best contrasts in flavor and in texture. (By Stu Stein)
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Starter
Wild Rice Griddle Cakes with Morel Mushroom Cream Sauce
Wild rice and morel mushrooms are jewels of the midwestern United States. (By Arthur L. Meyer)
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Starter
Spicy Southwestern Black Bean Salsa
Spicy Southwestern Black Bean Salsa (By sdodd )
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Side Dish
Colonel Tex's 2009 * TABASCO Buffalo Wing Sause & Baste
Colonel Tex’s 2009 * TABASCO Buffalo Wing Sause & Baste (By louisbernhardt )
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Pasta/Noodles
Spaghetti al tonno piccanti (Spaghetti in spicy tuna sauce)
Spaghetti al tonno piccanti (Spaghetti in spicy tuna sauce) (By LeahinBologna )
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Match a word............................................................artichokes
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Match an exact phrase..................................................."artichoke hearts"
Match any words.........................................................artichoke OR hearts
