I agree with xdrixn, goat's milk shouldn’t be difficult to find. Ralphs, Vons and Pavillions all carry it. If you want to spend more you can find it at Whole Foods or Bristol Farms. (10 replies, last updated by Jerome December 7, 2007)

Does anyone have a recipe for Buttermilk made from goat's milk? Or, is the recipe simply the same as a standard recipe for traditional buttermilk (i.e., using whole milk from cows) except that I’d be using goat's milk? (0 replies, last updated by ChrisLovesFood November 11, 2009)

Hi there— I have recently embarked on a cheesemaking adventure and I would like to try using goat's milk next. I’m looking for a source for goat's milk in gallon quantity; can any of you help me? Thanks, Jen (1 reply, last updated by Abdurratln August 19, 2009)

Is it possible to make goat milk yogurt as thick and rich as commercial products such as (cow’s milk) Fage? Suggestions of product (starter) and process deeply apreciated! (4 replies, last updated by jdrum July 26, 2008)

Hi! I am making dulche de leche as a Christmas gift this year and the recipe says for a more complex taste to use goat's milk. Has anyone seen goat's milk around? I have made the recipe with cow’s milk in the past with very... (5 replies, last updated by TSQ75 December 5, 2007)

Since I drink their milk, figured I’d give it a try, but didn’t think it would be so great! It doesn’t even harden in the fridge, and tastes delicious with a little tang to it. Expensive but give it a try if you... (0 replies, last updated by coll July 6, 2008)

My attempt at making goat's milk yogurt did not work AT ALL. I prepared the ingredients as I usually do for cow’s milk yogurt, but heated the goat's milk to a slightly lower temperature (185 degrees) as advised by some... (4 replies, last updated by Nyleve October 9, 2006)

Anyone know where to get a large container of goat's milk? At my local market they sell goat's milk- but it’s only by the pint/quart. I need a couple of gallons- and so I was hoping to find larger containers. Thanks. (1 reply, last updated by Laurel April 9, 2005)

Hi. I’d like to try a recipe for this caramalized condensed goat's milk cheesecake. I’ve tried several supermarkets in Sunnyside and Jackson Heights, but have not come across any condensed goat's milk. My questions... (3 replies, last updated by Donna Hall July 2, 2005)

quite recently i made the jump from cow’s milk products to goat's and im wondering what you all think about this. ive always loved chevre (the traditional, ‘normal’ goat's cheese) and after doing some reading... (7 replies, last updated by ben61820 January 29, 2007)

The first time I ever tried fudge (about four years ago?), it was made with goat milk and sold at the weekend farmers' market in the town common. The seller didn’t come by the following year, and I’ve been wondering... (20 replies, last updated by PseudoNerd April 27, 2007)

I believe I seen it at Whole Foods. Natural foods stores probably carry it as well. Many people digest goat's milk more easily. (2 replies, last updated by JudiAU April 27, 2005)

I bought goat milk yogurt at the Grand Army Plaza Saturday farmer’s market once—a goat milk and goods purveyor. I can’t remember the name, and I don’t know if he had butter, but he did have various other... (2 replies, last updated by sk July 30, 2002)

Looking for raw goat milk in LA to make cheese at home- nothing pasterized, and Whole Foods doesn’t carry it!! Anyone else make their own cheese? (5 replies, last updated by julietg November 11, 2006)

just had the best sorbet at al di la. of course, everything else was good. but this sorbet (which i was informed can be called sorbet as long as it does not have cows milk — can anyone confirm this) was just amazing. call... (0 replies, last updated by peter carey August 2, 2005)