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Dorie Greenspan's new book - Baking: From My Home to Yours - review
Thanks so much for your detailed review of this book; haven’t heard about it before this. Thanks also for paraphrasing the brownie recipe. I was going to ask for it if you hadn’t provided it. Do you think it would...
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What makes good barbecue?
Brian- If you look back this topic has been discussed indepth. That said, I bet we will hear dozens of responses. I hope Joey Deckle and some other folks who compete, are certified BBQ judges, or cook pro will chime in on this. I...
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The Surrendered Wife....
, good nutrition is important...to both of us. We eat lots of chicken and fish and fresh veggies. Okay, there is a Mexican Chicken recipe that we love that is quick...take any pieces of chicken (I always remove the skin)...rub...
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THE TOP IN ITS CLASS IN MY OPINION
Ok, here we go, a chocolate popsicle has nothing to do with a fudgsicle in any way shape or form, it has a different texture and no “fudge” in it. The Canadian posicle has a distinct flavor, cant quite describe it,...
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Eatless in Seattle: A "rainy" Report (Long)
A rather harsh critique, since you only used one reccomendation, don’t you think? Next time, don’t go to the chain restaurants expecting good food, and follow the Hound’s advice!
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GRAVY? For buscuits and gravy?
Both. 1) It lacks taste (I think it’s a lack of sausage), and 2) the gravy is too floury Based on this post i need to: cook the roux more (and without the sausage) brown more sausage (and start with raw, not cooked) season...
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The 2007 Chowing with the Hounds Picnic report!
and brought food items (and thus related restaurant and purveyor tips) can go here...Also, look for pictures to be posted soon... A special thank you to Yimster for the rice roll cooking demonstration and to the picnic organizing...
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GREEK GOLD MINE - OC
and it has a surprisingly warm inviting comfortable atmosphere for an order at the counter, fill your own soda place, yet its not a dive – they bring your cooked-to-order food to your table on real plates with real...
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What to order at "Latino" places?
For more of a Latino-Spanish cuisine, try Ropa Vieja, Palomino, rice & beans of course, arroz con pollo, plantains... just for starters. If you’re tending more to Latino-carib places like around Rockaway then go for the...
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CityZen: 24th Night, Table 49....
, an announcement that this is an ambitious effort at a cutting edge experience that D. C. has only previously aspired to. Staff is choreographed in their attention to tables with at least three Captains supervising another six or...
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Hebrew National controversy
I thank you very much for that research into star-K. HOwever, I have an opinion about that. What about the people who DO eat ONLY Glatt Kosher and are not 100% up to date on the hechsherim. Those people are going to go and now...
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Saturday Dim Sum at the Phoenix
this is coming from an anti-fry person. There’s another, somewhat bigger hot dog stand on Armitage just east of Sacramento that I’ve been meaning to try. It’s all part of my quest for the close-to-home perfect...
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Japanese food experts: Is it true? Can buta kakuni (Japanese braised pork belly) really be good for you? [Moved from Home Cooking]
the quality that they may not be intrinsically compatible, in a long-term sense, with the society that imports them...) e.g.: The traditional diets for those in the extreme northern lattitudes are by their very nature going to be...
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khana khazana chowdown report - May 17, 2004
the dishes. The desserts were the least interesting to me. Even if we hadn’t eaten quite so much, they were pretty mundane, though certainly not bad. I will certainly go back to this restaurant as it is a good value and I...
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question for pasta-scenti
I’ll check out the Birilla. Ronzoni? Don’t know if I can go there. Contadina maybe with meatballs and a chianti in a basket...
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