So I am seriously addicted to the rice cakes with palm sugar at Sri-Pra-Phai... problem is, I live over an hour away from there, so it is a hassle to get them. Is there anyplace in Manhattan that makes these wonderful things or...

You might try some of the chinese bakeries on 8th avenue – some of them offer sticky rice cake with red bean or chopped up peanut and sugar inside – with shredded coconut on the surface. those fried glutinous rice...

pride, I would recommend skipping the rice-pounding part and start with mochi-ko (glutinous rice flour). In fact, the least messy way to make mochi dough is in the microwave, using a plastic non-stick cake pan that will let you...

Ok... i know they are out there. I’ve breezed through Chinatown at odd times and not seen any with a quick search. I am looking for those little sticky cakes made entirely out of what i assume is sweet, sticky, glutinous...

Glutinous rice cakes, called mochi, are used throughout Japanese cuisine. Try your hand at making your own with this straightforward recipe.

have been glutinous rice flour? I added more warm water to it and then, after adding it to the daikon mix (w/ chinese sausage, green onions, dried shrimp), it was lumpy so I added even more water to even out the texture....

Perfect for wrapping around ice cream.

An Asian twist on the English muffin breakfast sandwich.

This childhood staple molds into an impressive cake.

Trade in your champagne and hors d’oeuvres for sake and mochi.

A seafood and ham gumbo that’s thickened with okra.

Enjoy prosperity, longevity, and happiness in the Year of the Ox.

A rice primer.

Like a Japanese ice cream sandwich, sweet mochi dough encases ice cream

Go beyond bagels and bacon.