A little while back I seem to remember reading a post about the best glazed carrot recipe ever (or were they braised) Original poster said something about their husband not liking carrots but loving these. I meant to bookmark it...

Sweet and warming, and not mushy.

From our friends at the Jew & the Carrot.

Browned, buttery turnips get a boost of flavor from a sweet poppy seed vinaigrette.

Orange marmalade and sweet baby carrots herald spring.

A quick way to perk up any sandwich.

This easy recipe for glazed ham yields a crunchy, sweet crust and juicy interior, so all you need to worry about is getting a good-quality ham.

Skewers of grilled shrimp and pineapple brushed with a sweet-and-sour glaze help you channel your tropical vibe.

No mayo, just tons of flavor.

With browned breadcrumbs for crunch.

They’ll make your next tail party!

Kept extra-moist with a generous helping of grated carrot, and lightly spiced with cardamom and ginger.

Fill up your picnic basket with creative variations.

The Bloody Mary gone picante.

Pork is slathered with a sweet, hot Moroccan sauce and roasted with root vegetables.