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(604) 858-4343 - 7579 Vedder Rd, Chilliwack, BC V2R4E8, CA

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Highland, Lowland, Hokkaido?

Due to this morning’s deep freeze, I noticed an abundant dropping of the vomitous-smelling ginkgo-nut pods (hundreds per tree) that remained through what’s been a very mild Northeastern autumn. Since, it is said, they...

Does anyone know where to find pandan leaves (either fresh or frozen is fine) and/or ginkgo nuts in the Boston Area? I’ve been on a search, but both the leaves and the nuts just seem to elude me. Worse, everyone I ask at...

The taste of frozen ginkgo nuts is far inferior to that of fresh nuts.

Beautiful tea towels from eight top designers.

I read the threads about people foraging for ginkgo nuts and braving the skin rash and the stink. But when it comes to cooking and eating the cleaned and shelled nuts, no one seems to mention the smell anymore. So I came across a...

Fresh ginkgo has become more rare over the years (pronounced baht guo in Cantonese). They usually are available in the frozen section of Asian markets, but the taste of those are far inferior to fresh nuts. As has been posted,...

Hi gang, Just got back from a mind-numbingly good food spree in Singapore, Cambodia, and Malaysia. We had a dessert in Singapore which was made with sweet yam paste and ginkgo nuts. It was served warm, with chunks of taro and sweet...

Pretty up your table with three different ideas for centerpiece designs.