Opening Wine Painlessly

Corkscrews that aren’t lame.

From Me to You

Your host and hostess deserve your thanks.

Peanut Butter–Chocolate Caramel Apples with Honey Peanuts

The name says it all: a sweet, salty, gooey, crunchy apple that’s sure to have many fans.

Almond Jay

Coconut and almond filling dipped in milk chocolate.

Throw My Wedding

Is it OK to ask friends to help with your reception?

The Napkin Defense

You lose cred when you use paper.

Good Luck with That

May you live a long, healthy, prosperous, loving life.

Make Your Buzz Last Longer

CHOW tests wine-preservation systems to see if they really help save an opened bottle.

The Strategic Wedding Registry

CHOW’s guide to creating a wedding gift registry you’ll love.

Tasting Barolo Chinato

Take Barolo, add spice, and savor.

Age and Beauty

With mature wines bought at auction, you can have it both ways.

The Best Cheese Accessories

What to buy after the knives and boards.

But I Come Here Often

Should regulars get special treatment?

Cinnamon-Walnut Bundt Cake

A rich, dense cake that makes a great hostess gift.

Egg Magic

Tools for de-yolking, poaching, and beheading eggs.